@bbcearth: A mouthful of teeth 🦁🦷 30 to be precise. As predators and carnivores, lions use their teeth to hunt and eat. They have twelve incisors, four canines, ten premolars and four molars for gripping prey and cutting meat. #EarthCapture by @jackswynnerton . . . . #Lion #Wildlife #Nature

bbcearth
bbcearth
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Region: GB
Friday 24 July 2026 15:30:00 GMT
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_psychopattie
sectumsempra :
are those flies
2026-07-25 03:06:53
4
thybizchazlien
Charles Bizarre Alien :
2026-07-25 08:38:25
6
its.kali63
SajjadAli.63✈︎ :
hey manager of BBC Earth do u post the video right after the shoot or delay
2026-07-25 02:06:51
2
lise_teria
Lise_Teria :
Grrrrrrrrrr...
2026-09-22 11:40:49
0
jonasjon37
Ἰωνᾶς :
The king ❤️
2026-09-19 12:31:02
0
puma.concolor_
cloverrxxi (#1 cougar fan) :
kittyy
2026-07-24 15:32:57
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mrcomment24
Mr.#Comment 😎 :
2026-07-24 18:31:55
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milatarotforyou
Міла Таро :
Let me introduce you, Lion the king.🦁🦁🦁
2026-07-24 17:32:41
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exploria.io
Exploria :
New publication ! On my account
2026-07-24 16:49:04
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itso1251
모모 :
2026-08-02 05:45:31
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angelica.m.burgos
AngelicaBurgosLovekitten🐱❤ :
👑🦁
2026-07-24 22:01:43
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saeed...900
. :
🖤🖤🖤✌
2026-07-24 16:09:46
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therealjosephmedia
Jowie▲ :
😁😁😁
2026-08-16 01:49:52
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Tigist Mihert :
❤️❤️❤️
2026-09-06 08:04:10
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Gabripax :
👏👏👏
2026-08-04 09:17:46
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( S ..... 👑 ..... S ) :
😍😍😍
2026-09-03 00:13:21
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Crispy skin coated in honey glaze, tender and juicy inside! Easy enough for beginners with an air fryer ✨ 🌼 Ingredients ▪️ One whole three-yellow chicken (or deboned chicken thighs) ▪️ Garlic, ginger, scallions ▪️ Light soy sauce, dark soy sauce, sugar, cooking wine, honey 🍯 ▪️ Black pepper, white sesame seeds 👩🏻‍🍳 Method (just 4 simple steps!) 1️⃣ Marinate the chicken: Tenderize the chicken with the back of a knife and poke holes ・2 tbsp light soy sauce + 2 tbsp dark soy sauce + 1 tbsp cooking wine + 1 tbsp honey + 1 tbsp sugar ・Ginger, scallions + black pepper Mix well and marinate for two hours ⏳ (the longer the better) 2⃣️ Prep for roasting: Stuff the chicken cavity with apple chunks / onion (adds aroma) Tie the drumsticks with kitchen twine to hold shape Brush the surface with a honey-oil mixture 3️⃣ Make the honey glaze: 1 tbsp honey ➕ 1 tbsp BBQ sauce ➕ appropriate amount of water Mix well 4️⃣ Roasting: Place breast-side up in the air fryer, wrapped in foil 190°C roast for 30 min, flip and brush with honey glaze Roast for another 20 min, finally roast skin-side up for 5 min to brown ✅ 💡 Pro tips: ▪️ Pat the skin dry! Otherwise it won't crisp up ▪️ Line the tray with potatoes / carrots — they soak up the chicken fat and are amazing ▪️ Let it rest 10 minutes before slicing to lock in the juices Tearing apart the whole chicken to eat is so satisfying! It'll definitely get compliments when served at a dinner party 👏
Crispy skin coated in honey glaze, tender and juicy inside! Easy enough for beginners with an air fryer ✨ 🌼 Ingredients ▪️ One whole three-yellow chicken (or deboned chicken thighs) ▪️ Garlic, ginger, scallions ▪️ Light soy sauce, dark soy sauce, sugar, cooking wine, honey 🍯 ▪️ Black pepper, white sesame seeds 👩🏻‍🍳 Method (just 4 simple steps!) 1️⃣ Marinate the chicken: Tenderize the chicken with the back of a knife and poke holes ・2 tbsp light soy sauce + 2 tbsp dark soy sauce + 1 tbsp cooking wine + 1 tbsp honey + 1 tbsp sugar ・Ginger, scallions + black pepper Mix well and marinate for two hours ⏳ (the longer the better) 2⃣️ Prep for roasting: Stuff the chicken cavity with apple chunks / onion (adds aroma) Tie the drumsticks with kitchen twine to hold shape Brush the surface with a honey-oil mixture 3️⃣ Make the honey glaze: 1 tbsp honey ➕ 1 tbsp BBQ sauce ➕ appropriate amount of water Mix well 4️⃣ Roasting: Place breast-side up in the air fryer, wrapped in foil 190°C roast for 30 min, flip and brush with honey glaze Roast for another 20 min, finally roast skin-side up for 5 min to brown ✅ 💡 Pro tips: ▪️ Pat the skin dry! Otherwise it won't crisp up ▪️ Line the tray with potatoes / carrots — they soak up the chicken fat and are amazing ▪️ Let it rest 10 minutes before slicing to lock in the juices Tearing apart the whole chicken to eat is so satisfying! It'll definitely get compliments when served at a dinner party 👏

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