@kahlil113330999: #اسيوطي___ياخااال💪💪

ابوحسن الصعيدي
ابوحسن الصعيدي
Open In TikTok:
Region: KW
Friday 24 July 2026 15:51:08 GMT
133126
5652
133
680

Music

Download

Comments

user2227414582315
يوسف عبدالهادى درويش :
قصدو على المنيا ✌️
2026-07-24 20:25:14
15
ahmad.omran53
Ahmad Omran :
الناس ال عماله تقول المنيا مالها المنيا هو بيقول اسيوط المنيا مش تبع الصعيد اصلا
2026-07-25 07:52:05
11
zahraouis
👩‍⚕️💊🌡️الدكتوره🌡️💊 👩‍⚕️ :
يا جماعه هو قال اسيوط مش المنيا ولا غيرها اسيوط قنا اسوان سوهاج
2026-07-25 09:07:16
10
kanzy681
💕𝑲𝒂𝒏𝒛𝒚💞 :
اسيوط دوله
2026-07-25 11:47:49
6
amrykany
👑آبـ,ـۅ غـ,ـڒٍآلـ,ـة🦌🇻🇨👑 :
من اسوان الله يعزكم ياارجل اسيوط👑
2026-07-25 15:08:15
1
user1600903903332
صقر النمس :
المنيا اساس الفديو ده متعدل
2026-07-25 15:07:37
0
mahmod.305
mahmod 305 :
يا هلا من مركز الباشوات ملوي محافظه المنيا عرب مطير 305✌️🦅
2026-07-25 12:57:27
3
user1342399807136
♕لَيـــــ♡ــّلي♕ :
اسيوط خط النار
2026-07-25 08:17:31
13
sa_mssaa
مہلكہة آلتہصہمہيم زهہرهہ🎥🎬 :
اسيوط. 👑 ايوا فعلا عندنا ونوووى كمان وf1 اسيوط كلها تحترم اللى يحترمها واللى يجى علينا الله اكبر عليه. والله احنا طيبين جدا لكن مش قليلين لحد الحمدلله الهيبه فينا عمرنا ماجينا على حد ونحترم ونقدر الكبير والصغير حفظكم الله 🇪🇬👑👑👑
2026-07-25 04:34:12
10
ahmadalatmani8
Ahmed Al Atmani :
هوا قال المنيا فى الأصل الفديو متعدل المنيا مضاد طائرات و اسيوط فيها القنابل دا الفديو الأصلي 😉
2026-07-25 12:46:04
1
user9420777363454
user9420777363454 :
من قنا...الله يرحم محمد محسوب وابنه صقر وادخلهم فسيح جناته
2026-07-25 06:39:11
4
sharifsaad31
sharifsaad31 :
اصغر عيل عند الصعيدي يورك ازي يتعامل م ط هضولةصعيده يابوعموو. تحياتي من الساحل الشمالي لاخواتنا الصعيدة
2026-07-25 10:39:06
1
user1309822981632
عمران ال خليفه :
الصعيد يا دوله اسيوط بلدنا مصانع الرجال
2026-07-25 13:22:09
1
user478714843
🖤 :
المنيا الكلام ده كان في المنيا عندنا
2026-07-25 02:39:26
8
.r17273
سبت فرغ كبير :
هو قال المنيا في الاول
2026-07-25 05:00:18
1
user4209191871354
ابو دارش الصعيد :
في المنيا بس
2026-07-25 03:56:44
1
sayedaamer31
sayedaamer31 :
اسيوط خط النار احنا اسيوط يا ناس
2026-07-25 11:52:13
0
userfw99nhdbhk
👈 ( :ابن اسيوط🦅 ) 👉 :
اسيوط تحضر هنا ❤️🥰
2026-07-25 06:26:22
1
bahaamohamed83
Bahaa Mohamed :
راسي مرفوع طول من انا صعيدي ياعالم تحياتي من قنا 🫡🫡🫡🫡
2026-07-24 23:02:32
2
mazahu4
معجزه :
اسيوط يغالي ❤️دا العادي يا ساده ❤️اسيوط دوله وانا فرد منها ❤️اسيوط جيش تاني داخل مصر ❤️
2026-07-24 22:51:21
1
user9660213602032
🙏لاغالب الا الله 🙏 :
الصعيد من اسيوط ومقبل واقطع
2026-07-25 15:28:17
0
ziado2023
ابو العلا Źįåd Ålåá✌♥ :
اسيوط
2026-07-25 14:55:03
0
user93740097461454
كوكو دربكه ࿇☝️ :
☝️☝️
2026-07-24 21:56:47
0
To see more videos from user @kahlil113330999, please go to the Tikwm homepage.

Other Videos

JEWISH ICONS DAVID BEN-GURION  BEN-GURION RICE w/ SCHNITZEL - 300g ptitim (Israeli couscous, rice-shaped if you can find it) - 2 large onions, thinly sliced - 4 tbsp olive oil - 1 tsp honey - 2 tbsp tomato paste - 1 tsp paprika - 0.5 tsp ground cumin - 2 garlic cloves, minced - 500ml boiling chicken or vegetable stock - 1 tsp salt - 0.5 tsp black pepper - 2 tbsp fresh parsley, chopped (to finish) - 2 chicken breasts, butterflied  - 1 large egg, eaten  - 75g breadcrumbs  - 10g sesame seeds, white - 30g plain flour  - 0.5 tsp salt  - 0.3 garlic powder - 100ml neutral oil, frying  - 0.5 lemon into wedges  1. Heat olive oil in a wide pan over medium-low heat. Add thinly sliced onions and honey stirring constantly. Then lower heat, and stir occasionally until deeply golden brown and jammy, around 25-30 mins 2. Once finished, remove from pan and set aside. In the same pan add ptitim and garlic to the pan and toast for 2 and a bit minutes, stirring constantly until grains smelly nutty and there’s a little colour 3. Add paprika and cumin to the pan and stir for 2 mins. After add tomato paste and stir for another minute, lightly darken in colour  4. Pour boiling chicken stock or vegetable stock, season with salt and pepper, and stir everything together. Cover and reduce to the lowest heat, cook until the liquid is absorbed and the ptitim is tender. Once absorbed, turn off the heat and let it sit (with lid on) 5. Butterfly the chicken breasts in half and gently flatten them with a rolling pin until it’s level 6. Pane the chicken (flour, then egg, then breadcrumbs w/ sesame seeds) and heat up oil in deep pan 7. Once oil is shimmering, add coated chicken breast into the oil, shaking occasionally (to prevent burning) and cook for around 5-7 mins each side, checking throughout 8. Once cooked, lay on a wire rack or paper towel and season immediately with salt  9. Once ptitim is cooked, add cooked onions and fluff with a fork, it should be tender with a very slightly bite  10. ENJOY  #bengurion #jewishfood
JEWISH ICONS DAVID BEN-GURION BEN-GURION RICE w/ SCHNITZEL - 300g ptitim (Israeli couscous, rice-shaped if you can find it) - 2 large onions, thinly sliced - 4 tbsp olive oil - 1 tsp honey - 2 tbsp tomato paste - 1 tsp paprika - 0.5 tsp ground cumin - 2 garlic cloves, minced - 500ml boiling chicken or vegetable stock - 1 tsp salt - 0.5 tsp black pepper - 2 tbsp fresh parsley, chopped (to finish) - 2 chicken breasts, butterflied - 1 large egg, eaten - 75g breadcrumbs - 10g sesame seeds, white - 30g plain flour - 0.5 tsp salt - 0.3 garlic powder - 100ml neutral oil, frying - 0.5 lemon into wedges 1. Heat olive oil in a wide pan over medium-low heat. Add thinly sliced onions and honey stirring constantly. Then lower heat, and stir occasionally until deeply golden brown and jammy, around 25-30 mins 2. Once finished, remove from pan and set aside. In the same pan add ptitim and garlic to the pan and toast for 2 and a bit minutes, stirring constantly until grains smelly nutty and there’s a little colour 3. Add paprika and cumin to the pan and stir for 2 mins. After add tomato paste and stir for another minute, lightly darken in colour 4. Pour boiling chicken stock or vegetable stock, season with salt and pepper, and stir everything together. Cover and reduce to the lowest heat, cook until the liquid is absorbed and the ptitim is tender. Once absorbed, turn off the heat and let it sit (with lid on) 5. Butterfly the chicken breasts in half and gently flatten them with a rolling pin until it’s level 6. Pane the chicken (flour, then egg, then breadcrumbs w/ sesame seeds) and heat up oil in deep pan 7. Once oil is shimmering, add coated chicken breast into the oil, shaking occasionally (to prevent burning) and cook for around 5-7 mins each side, checking throughout 8. Once cooked, lay on a wire rack or paper towel and season immediately with salt 9. Once ptitim is cooked, add cooked onions and fluff with a fork, it should be tender with a very slightly bite 10. ENJOY #bengurion #jewishfood

About