@u.t.11: ماشاءالله تبارك الرحمن الجديد عسا الله يطعمن خيره ويكفين شره يارب❤️❤️.#ربع #بيج #13 #دمعه #القصيم_بريده_عنيزه_الرس_اكسبلوررر

M268🎌.
M268🎌.
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Friday 24 July 2026 20:29:58 GMT
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sixv_dk
أبو عبدالله :
الله يطعمك خيره ويكفيك شره اردى ماتركب❤️.
2026-07-25 07:33:56
3
unaizh1
M🌬️. :
ماشاءالله تبارك الرحمن الله يعطيك خيره ويكفيك شره 🥺💐
2026-07-29 16:46:50
2
.tttil
.T :
ماشاءالله تبارك الرحمن عساء ربي يباركلك بحلالك ويعطيك خيره ويكفيك شره
2026-07-27 06:51:40
4
عًًًًًًًًِِِ
D⚔︎⃒⃝ :
ماشاءالله تبارك الله يعطيك خيره ويكفيك شره
2026-07-25 00:33:38
3
bd5.f
dho :
ما شاء الله اردا ما تركب يروحي والله يطعمك خيره ويكفيك شره🥺💞.
2026-07-27 05:15:59
5
c3j26
LEMON🍋 :
ماشاءالله تبارك الرحمن الله يطعمك خيره ويكفيك شره ياسمي ☝🏻🤩.
2026-07-27 12:13:59
3
esam.shay
E🦅. :
الله يطعمك خيره ويكفيك شره يارب ❤️❤️..
2026-07-28 19:45:27
3
.ii_ya
Y :
اردى م تركب ابو مقبل🤎.
2026-07-24 22:15:31
1
a503s06
ابوخليل :
مبروك 🎉
2026-07-25 01:18:57
1
rakan.15.15
ابو يوسف :
الله يباركلك يابعدي ويطعمك خيره ويكفيك شره🫶🏻✨
2026-07-24 21:31:50
1
3zey_
3z :
يزهاك الزين🤩❣️
2026-07-24 22:54:58
6
y.506.n
Y8👾. :
الله يطعمك خيره ويكفيك شرهه يقلبييي 🥺👏.
2026-07-24 21:36:55
7
dr501xx3
D🎩. :
اردى ماتركب ياروحي انت الله يطعمك خيره ويكفيك شره🥺🤎🤎🤎.
2026-07-24 22:59:32
3
mazz_506
⚔︎⃒⃝ :
الله يطعمك خيره ويكفيك شره😍❤️❤️❤️.
2026-07-25 19:23:13
2
rsx_222
ابو مانع ٢٢٢ :
ونعم ونعم .. الف مبروك تستاهل والله كل خير 😍🥇
2026-07-25 02:45:39
2
m_j_sam
ابودحيم🧣 :
ماشاءالله تبارك الرحمن الله يعطيك خيره ويكفيك شره 💞💞
2026-07-24 20:38:24
1
imxlj
hem🍁 :
الله يعطيك خيره ويكفيك شره ياروحي💞🥺
2026-07-24 20:58:40
5
buzz__0
A :
ماشاءالله تبارك الله يزهاك✨❤️
2026-07-25 08:50:14
7
eeer9_
EEE :
ماشاءالله الله يطعمك خيره ويكفيك شره يبعدي😎☝🏻
2026-07-25 05:27:58
3
.ts7r
sultan. :
ماشاءالله تبارك الرحمن الله يعطيك خيره ويكفيك شره 😍.
2026-07-24 20:34:56
1
a.502ad
502 :
الله يطعمكك من خيره ويكفيك شره😍🤎.
2026-07-25 16:29:53
3
i3.bd1
A✨ :
الله يطعمكك خيره ويكفيك شرهه يبو مقبل 👏🏻😍.
2026-07-25 16:24:18
3
7b_81
A :
الله يباركلك ويطعمك خيره ويكفيك شره 😻😻🤎
2026-07-25 02:30:29
1
taf_506
T🥺. :
الله يعطيك خيره ويكفيك شره🥺👏🏻👏🏻.
2026-07-25 05:40:32
2
.0.9.2
3bo🦇✨. :
الله يبارلك🥺💞.
2026-07-24 22:15:11
1
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Red Wine Braised Short Ribs 🍷🍖 Ingredients For the ribs: Bone-in, center-cut short ribs Salt and freshly cracked black pepper Olive oil 1 tbsp Dijon mustard For the braise: 1 large onion, chopped 2 celery stalks, chopped 2 carrots, chopped 5 garlic cloves, smashed 2 tbsp tomato paste 2 cups dry red wine 3 cups low sodium beef broth 1-2 tbsp balsamic vinegar 2 bay leaves 2-3 sprigs fresh thyme 1 sprig rosemary 1 tsp soy sauce To finish: 1 tbsp butter Chopped parsley Instructions: Prep and Sear Ribs - Pat short ribs dry and brush Dijon mustard on all sides.  - Season generously with salt and pepper. - Heat olive oil in a large Dutch oven over medium-high heat. - Sear ribs on all sides until deeply browned. Remove ribs and set aside. Build Flavor: - Add onion, carrots, and celery. Cook 5–6 minutes, stirring occasionally, until softened. - Add garlic and tomato paste. Stir and cook 1–2 minutes, until caramelized. - Deglaze with Wine - Pour in red wine, scraping up brown bits from the bottom. - Bring to a simmer and cook for about 10–12 minutes, until reduced by half. - Stir in beef broth, balsamic vinegar, soy sauce, bay leaf, thyme, & rosemary.  Braise: - Return ribs to the pot, making sure they’re mostly submerged in liquid. - Bring to a gentle simmer, cover, and transfer to a 325°F oven. - Braise for 2½–3 hours, until the meat is very tender. Finish the Sauce: - Remove ribs from the pot and set aside. - Strain the liquid through a fine-mesh sieve and discard the solids. - Return strained sauce to the pot and simmer over medium heat for 10–15 minutes, until slightly thickened. - Whisk in butter until glossy. Serve: - Serve short ribs over creamy mashed potatoes or polenta. - Spoon sauce over top and finish with chopped parsley.  - ENJOY 😚 #fyp #viral #DinnerIdeas #explore #EasyRecipe
Red Wine Braised Short Ribs 🍷🍖 Ingredients For the ribs: Bone-in, center-cut short ribs Salt and freshly cracked black pepper Olive oil 1 tbsp Dijon mustard For the braise: 1 large onion, chopped 2 celery stalks, chopped 2 carrots, chopped 5 garlic cloves, smashed 2 tbsp tomato paste 2 cups dry red wine 3 cups low sodium beef broth 1-2 tbsp balsamic vinegar 2 bay leaves 2-3 sprigs fresh thyme 1 sprig rosemary 1 tsp soy sauce To finish: 1 tbsp butter Chopped parsley Instructions: Prep and Sear Ribs - Pat short ribs dry and brush Dijon mustard on all sides. - Season generously with salt and pepper. - Heat olive oil in a large Dutch oven over medium-high heat. - Sear ribs on all sides until deeply browned. Remove ribs and set aside. Build Flavor: - Add onion, carrots, and celery. Cook 5–6 minutes, stirring occasionally, until softened. - Add garlic and tomato paste. Stir and cook 1–2 minutes, until caramelized. - Deglaze with Wine - Pour in red wine, scraping up brown bits from the bottom. - Bring to a simmer and cook for about 10–12 minutes, until reduced by half. - Stir in beef broth, balsamic vinegar, soy sauce, bay leaf, thyme, & rosemary. Braise: - Return ribs to the pot, making sure they’re mostly submerged in liquid. - Bring to a gentle simmer, cover, and transfer to a 325°F oven. - Braise for 2½–3 hours, until the meat is very tender. Finish the Sauce: - Remove ribs from the pot and set aside. - Strain the liquid through a fine-mesh sieve and discard the solids. - Return strained sauce to the pot and simmer over medium heat for 10–15 minutes, until slightly thickened. - Whisk in butter until glossy. Serve: - Serve short ribs over creamy mashed potatoes or polenta. - Spoon sauce over top and finish with chopped parsley. - ENJOY 😚 #fyp #viral #DinnerIdeas #explore #EasyRecipe

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