Andy Cooks
Region: AU
Saturday 25 July 2026 01:26:41 GMT
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Tony :
I olives seems unnecessary
2026-07-25 15:03:42
0
Lol whuts up :
These are just meatballs
2026-07-25 15:21:05
0
martina de angelis :
There is many people in Italy that make olive ascolana in disgusting way…. Instead you did really good even though you are an Australian chef
2026-07-25 08:39:00
159
Ryan Scott :
How many of yall children need to learn how good olives are?
2026-07-25 03:25:00
283
Korben :
fucking hell i could eat 2kg of that shit. reminds me of the snacks at 5am with my Italian cousins when I was in my 20's nelle marche 🥰
2026-07-25 11:22:20
32
Fed :
Not underrated at all 🇮🇹
2026-07-25 14:43:57
4
Sergio Frattari :
Legendary Andy! I'm from Ascoli Piceno, the birthplace of olive all'ascolana. You're almost there! The secret is also in the cutting technique—it needs to be cut in a spiral. Next time you come to Italy, I'll set you up with a masterclass run by a local nonna 😀
2026-07-25 06:16:36
87
andrea :
At least in Italy, they are perfectly rated in god tier
2026-07-25 06:58:29
10
JulieCB :
My dad was from Ascoli and we love these olives 🫒
2026-07-25 10:03:00
0
bach🩸🖤 :
True man from Ascoli here my grandma said they are perfect the only thing that it's wrong it's the way you made the beef you don't use a blander but a traditional machine but it's more than a cultural thing that a culinary thing so 10/10
2026-07-25 14:14:31
10
Uncle :
Arancini is probably the most overrated Italian street food
2026-07-25 03:34:46
10
Kalum :
deep fried beef stew stuffed olive👌
2026-07-25 14:51:58
1
chaosever77 :
cremini fritti > olive ascolane
2026-07-25 06:03:55
1
Paulina Diaz :
Oh droll yummy olives
2026-07-25 12:28:33
1
mafab59 :
non ci hai messo il prosciutto crudo ed il zest di arancia
2026-07-25 06:22:27
0
Imogen Alanah :
Yummmm
2026-07-25 09:52:06
1
Sandy Schaare :
That's a lot of fuckery...but it looks worth it 👌
2026-07-25 05:12:32
8
isso :
I love food
2026-07-25 01:34:24
7
Spockerella 🍉 :
you lost me with the olives but that just means more for you!
2026-07-25 03:01:26
7
scotsscott :
they are not underrated,they are just very expensive(i'm italian)
2026-07-25 12:05:25
1
loljroller :
Like an olive scotch egg….
2026-07-25 05:32:15
2
lorenzoscottex :
forza picchio
2026-07-25 17:04:37
5
Nicola V :
the stir fry goes before the meat
2026-07-25 15:34:21
3
COOKIE-TRON 3000 :
Mai stato un ascolano piu fiero di ora.
2026-07-25 14:22:15
4
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