1. Home
  2. Detail

@annnvt_3: deppp #xuhuongtiktok #aokieuhottrend

🐼
🐼
Open In TikTok:
Region: VN
Saturday 25 July 2026 03:41:12 GMT
147
37
1
1

Music

Download

No Watermark .mp4 (1.52MB) No Watermark(HD) .mp4 (1.38MB) Watermark .mp4 (1.67MB) Music .mp3

Comments

ye0101_2
xYe :
chéo 2 video đầu ạ.
2026-07-25 13:41:11
0
To see more videos from user @annnvt_3, please go to the Tikwm homepage.

Other Videos

Quando a resposta aparece, mas você ainda precisa entender o porquê dela 😮‍💨📚 #StudyTokBR #Matematica #Tarefas #Revisao #AjudaComTarefa #Faculdade #SoviAI #fypシ
Quando a resposta aparece, mas você ainda precisa entender o porquê dela 😮‍💨📚 #StudyTokBR #Matematica #Tarefas #Revisao #AjudaComTarefa #Faculdade #SoviAI #fypシ


Giải phóng những bó cơ căng cứng, trả lại sự thư thái cho cổ – vai – gáy. Một liệu trình giải bó cơ không chỉ làm dịu cơn đau, mà còn giúp tâm mình được nghỉ ngơi sau những ngày gồng gánh quá nhiều. 🌼#sứckhoẻ #trịlieucovaigay #ilovetiktok
Giải phóng những bó cơ căng cứng, trả lại sự thư thái cho cổ – vai – gáy. Một liệu trình giải bó cơ không chỉ làm dịu cơn đau, mà còn giúp tâm mình được nghỉ ngơi sau những ngày gồng gánh quá nhiều. 🌼#sứckhoẻ #trịlieucovaigay #ilovetiktok


Japan's most famous Katsudon🍚 If you’ve never had this, you are missing out on one of Japan’s greatest masterpieces. It’s a crispy, golden pork cutlet (Tonkatsu) simmered in a sweet and savory dashi broth with tender onions and silky, marbled eggs—all piled high on a steaming bowl of rice. It’s crunchy, juicy, sweet, savory, and pure perfection in every single bite! 🛒 The Ingredients The Crunch: Pork loin chop breaded in crispy Japanese Panko. The Umami Broth: Dashi stock, soy sauce, mirin, and a pinch of sugar. The Topping: Thinly sliced yellow onions and lightly beaten eggs. The Base: Steamed Japanese short-grain rice. 🍳 How It’s Made (The Process) Fry: Season and coat the pork in flour, egg, and panko. Deep fry until golden brown and slice it up. Simmer: Cook the onions in the savory dashi broth until tender. Assemble: Lay the crispy katsu right on top of the onions, pour the swirled eggs around it, and cover until softly set. Slide: Slide the whole glorious thing over a hot bed of rice and garnish with green onions! #japanesefood #japan #katsudon#tonkatsu #donburi#cooking #ricebowl #cookingtiktok #asmrfood #food #Foodie #wokkings #fypシ #viral
Japan's most famous Katsudon🍚 If you’ve never had this, you are missing out on one of Japan’s greatest masterpieces. It’s a crispy, golden pork cutlet (Tonkatsu) simmered in a sweet and savory dashi broth with tender onions and silky, marbled eggs—all piled high on a steaming bowl of rice. It’s crunchy, juicy, sweet, savory, and pure perfection in every single bite! 🛒 The Ingredients The Crunch: Pork loin chop breaded in crispy Japanese Panko. The Umami Broth: Dashi stock, soy sauce, mirin, and a pinch of sugar. The Topping: Thinly sliced yellow onions and lightly beaten eggs. The Base: Steamed Japanese short-grain rice. 🍳 How It’s Made (The Process) Fry: Season and coat the pork in flour, egg, and panko. Deep fry until golden brown and slice it up. Simmer: Cook the onions in the savory dashi broth until tender. Assemble: Lay the crispy katsu right on top of the onions, pour the swirled eggs around it, and cover until softly set. Slide: Slide the whole glorious thing over a hot bed of rice and garnish with green onions! #japanesefood #japan #katsudon#tonkatsu #donburi#cooking #ricebowl #cookingtiktok #asmrfood #food #Foodie #wokkings #fypシ #viral
My princess jisoooo #jisoo #viralvideo #fyp #xcyzba #khmer
My princess jisoooo #jisoo #viralvideo #fyp #xcyzba #khmer

About

Legal