@fivemthemoment: ลีซอ เดซี่ #lazenxd #ลีซอxd #didi #เดซี่ #kktown

Fight M | The Moment

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Saturday 25 July 2026 18:10:14 GMT

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MyloveBam_ZIYU :

เค้าประชุมแก๊ง แต่ ซอเด เต้นไม่หยุด 😂😂😂😂😂😂

2026-07-25 19:29:03

20

thinthakone :

คำค้นหาเจอมาเกือบ10คลิปละจะให้ไปร์ทเป็นแฟนเดซี่ให้ได้เลย

2026-07-26 07:22:27

5

suchat aom :

🥰🥰

2026-07-26 08:46:21

0

🐻NNPINIOUSS🐻 :

@LAZEN XD @dd

2026-07-26 11:59:08

0

Itthipat :

@อุอิอา

2026-07-26 04:33:08

0

ʙᴀɴᴋ 🐻 :

🥰🥰🥰

2026-07-25 20:36:35

0

Toon นะจ๊ะ :

@Namnow

2026-07-26 09:33:51

0

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Homemade McChicken Sandwich Recipe ✨ Ingredients Chicken Patties • 2 lbs ground chicken • ½ tsp cornstarch • ½ tsp garlic powder • ½ tsp onion powder • ½ tsp black pepper • 1½ tsp salt Dry Batter • ½ cup all-purpose flour Wet Batter • 1 cup all-purpose flour • ½ cup cornstarch • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp paprika • 1 tsp salt • ½ tsp black pepper • 1 cup cold water (add more if needed for a pancake-batter consistency) For Frying • Neutral oil (canola or vegetable) McChicken Sauce • 1 cup mayonnaise • 1 tsp yellow mustard • 1 tsp white vinegar • ½ tsp white sugar For Assembly • 6 brioche burger buns • Shredded iceberg lettuce Instructions 1. Make the chicken patties: In a bowl, mix ground chicken, cornstarch, garlic powder, onion powder, black pepper, and salt until well combined. Shape into 6 patties slightly larger than the buns. 2. Freeze to firm up: Place patties on a parchment-lined tray and freeze for 15–20 minutes to help them hold their shape while cooking. 3. Prepare the batters: In one bowl, add ½ cup flour for the dry batter. In another bowl, whisk together flour, cornstarch, seasonings, and cold water until smooth to create the wet batter. 4. Coat the patties: Dip each patty into the dry batter first, then into the wet batter. Let excess drip off before frying. 5. Fry until crispy and golden: Heat oil in a skillet over medium heat. Fry each patty for 3–4 minutes per side, or until golden brown and cooked through (165°F internal temperature). Transfer to paper towels to drain. 6. Make the McChicken sauce: In a small bowl, combine mayonnaise, mustard, vinegar, and sugar. Mix until smooth and creamy. 7. Assemble the burgers: Lightly toast brioche buns. Spread the mayo sauce on bottom bun, add crispy chicken patty, shredded lettuce, spread more sauce on top bun and place it over the lettuce. Serve hot and enjoy your homemade McChickens! #mcchicken #mcdonalds #homemademcchicken #sandwich #EasyRecipes

Homemade McChicken Sandwich Recipe ✨ Ingredients Chicken Patties • 2 lbs ground chicken • ½ tsp cornstarch • ½ tsp garlic powder • ½ tsp onion powder • ½ tsp black pepper • 1½ tsp salt Dry Batter • ½ cup all-purpose flour Wet Batter • 1 cup all-purpose flour • ½ cup cornstarch • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp paprika • 1 tsp salt • ½ tsp black pepper • 1 cup cold water (add more if needed for a pancake-batter consistency) For Frying • Neutral oil (canola or vegetable) McChicken Sauce • 1 cup mayonnaise • 1 tsp yellow mustard • 1 tsp white vinegar • ½ tsp white sugar For Assembly • 6 brioche burger buns • Shredded iceberg lettuce Instructions 1. Make the chicken patties: In a bowl, mix ground chicken, cornstarch, garlic powder, onion powder, black pepper, and salt until well combined. Shape into 6 patties slightly larger than the buns. 2. Freeze to firm up: Place patties on a parchment-lined tray and freeze for 15–20 minutes to help them hold their shape while cooking. 3. Prepare the batters: In one bowl, add ½ cup flour for the dry batter. In another bowl, whisk together flour, cornstarch, seasonings, and cold water until smooth to create the wet batter. 4. Coat the patties: Dip each patty into the dry batter first, then into the wet batter. Let excess drip off before frying. 5. Fry until crispy and golden: Heat oil in a skillet over medium heat. Fry each patty for 3–4 minutes per side, or until golden brown and cooked through (165°F internal temperature). Transfer to paper towels to drain. 6. Make the McChicken sauce: In a small bowl, combine mayonnaise, mustard, vinegar, and sugar. Mix until smooth and creamy. 7. Assemble the burgers: Lightly toast brioche buns. Spread the mayo sauce on bottom bun, add crispy chicken patty, shredded lettuce, spread more sauce on top bun and place it over the lettuce. Serve hot and enjoy your homemade McChickens! #mcchicken #mcdonalds #homemademcchicken #sandwich #EasyRecipes

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