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Detail
@sano123l:
information video
Open In TikTok:
Region: PK
Saturday 25 July 2026 20:53:45 GMT
4380889
195791
3382
4268
Music
Download
No Watermark .mp4 (
125.27MB
)
No Watermark(HD) .mp4 (
105.76MB
)
Watermark .mp4 (
223.24MB
)
Music .mp3
Comments
athabile anebango wabo :
hurting my friend so much yesterday and
2026-08-15 17:43:32
23
Lancia03 :
LOVE 😍😍😍😍🌹🌹🌹🌹
2026-08-12 17:29:17
10
ßĺªkky m😇😇re :
this guy is very funny
2026-08-17 09:50:31
11
Ghulam Mustafa :
😂
2026-08-11 04:03:28
5
Pascaline Ngandu :
professeur 😅😅
2026-08-11 20:48:25
12
user8181258111495 :
❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
2026-08-10 06:51:58
12
mued :
2026-08-07 12:32:45
10
Esther Chebet :
@676767676767
2026-08-08 19:34:41
7
Fikrət :
🤣
2026-08-10 17:33:22
8
《 》 :
eho
2026-08-06 10:10:56
6
N :
B
2026-08-08 03:00:05
17
Niruta Thapa Magar :
Un
2026-08-05 01:25:43
6
Ingabire Ange :
comments
2026-08-09 20:27:08
10
អូននីត :
😂😂😂😂
2026-07-26 05:59:21
18
fall Gnagna :
Un
2026-07-30 16:44:20
34
Rehan king :
2026-08-09 03:33:09
47
Ma Ei :
tfwaZc l🥰
2026-08-02 03:39:37
45
saidacamao :
6767676767676767676
2026-08-07 04:21:27
26
🤪 :
it's a simple
2026-07-26 09:47:43
5
aldooxx :
hfebjitsfcbd urdbhdgvdce je
2026-07-26 04:52:47
57
Flash carteur⚡⚡ :
Vous êtes comme moi 🤣🤣🤣😂😁
2026-08-10 18:41:51
17
Ğül 94 :
good good🥰🥰🥰🙂🙂🙂
2026-08-15 13:17:48
7
Sonia y manelto :
🥰🥰
2026-08-25 04:53:19
1
To see more videos from user @sano123l, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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