@rufaro0522: Replying to @delwinkunatsagumbo #funnyvideos #fypシ゚viral #viraltiktok #shortstories #viral

𝗥𝘂𝗳𝗮𝗿𝗼 𝗧𝗵𝗼𝗺𝗮𝘀
𝗥𝘂𝗳𝗮𝗿𝗼 𝗧𝗵𝗼𝗺𝗮𝘀
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Saturday 25 July 2026 21:34:29 GMT
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chipojeche182
sassi ginger 🥰🥰 :
ummmm why my name 😅😅😅 d
2026-07-26 18:26:16
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murungu_webuhera
Murungu weBuhera :
allow us to share
2026-07-26 17:00:12
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lukazinyokah
Road ambassador Zet :
pakuzovhara kuti tisasaver manje 😭😭😭😭
2026-07-26 11:49:30
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sinikiwen
MaNdloe :
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2026-07-26 07:49:22
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2026-07-26 18:46:50
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user416850312018
tapiwa :
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2026-07-26 10:32:05
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collenkudzie
c jay :
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2026-07-26 08:28:12
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ndunac4
Sikhulile🇿🇼🇿🇼🇿🇼 :
🤣🤣🤣haaa vana Mkanya avaka
2026-07-26 07:33:42
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crysa349
sokostina :
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user7224655346193
wangu001 :
combo haibatike
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sim22476
SIM :
Tasara vashoma shoma 🤣🤣
2026-07-26 06:01:45
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smudondo2gmail.com
sherpardmudondo :
Makudo aya ane shitori 😂😂😂
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staan32
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zimlivesmatter
new£@d¥±± :
munoda zvinhu saka mukuomberei 🤣😂😅
2026-07-26 17:11:44
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athaliah215
bubiecrayruvimb :
🤣🤣🤣🤣🤣🤣🤣Chipo
2026-07-26 15:50:22
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madampaprika
Paprika :
Aaaaah imi tiri kudawo kusheya kani😊
2026-07-26 17:36:32
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victorchitsiko155
Victor Chitsiko :
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takundagumbo671
Takunda Gumbo :
kkkkkkk True
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qaphelanimoyo158
Qaphelani Moyo :
mkanya😂😂😂
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user6798725178795
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2026-07-26 19:55:20
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2026-07-26 13:44:19
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user5875152715751
baba popoe🇿🇼🇿🇼🇿🇼 :
kkkk ahuna zvakadero
2026-07-26 12:47:03
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I can’t stop making these cucumber rolls lately😍 Save this recipe for later☺️🫶🏻 Spicy jackfruit cucumber rolls Ingredients: • Cucumber - 1 large • Vegan cream cheese - 3 tbsp (45 g) • Cooked sushi rice - 1/2 cup (90 g) • Avocado - 1/4 avocado, sliced • Shredded carrot - 1/4 cup (25 g) • Canned young green jackfruit - 4 oz (120 g), drained and shredded • Soy sauce - 1 tbsp  • Garlic powder - 1/2 tsp • Onion powder - 1/2 tsp • Paprika - 1/4 tsp • Black pepper - a pinch • Oil - 1 tbsp • Sriracha - to taste • Red onion - 1 tbsp, very thinly sliced • Toasted sesame seeds - 1 tsp How to make: 1. Drain and rinse the jackfruit well, then shred it with your hands. 2. Cook the jackfruit in a dry skillet over medium heat for 7-9 minutes until most of the moisture has evaporated. 3. Add the oil, soy sauce, garlic powder, onion powder, paprika, and black pepper. Cook for another 4-5 minutes until lightly browned. Let it cool completely. 4. Using a vegetable peeler, slice the cucumber into thin ribbons. Lay the ribbons slightly overlapping on a sushi mat to form one large sheet. 5. Spread 2 tbsp of vegan cream cheese over the cucumber sheet. 6. Add the sushi rice, avocado, shredded carrot, cooked jackfruit, a drizzle of sriracha, red onion, and toasted sesame seeds. 7. Spread the remaining 1 tbsp of cream cheese along the far edge of the cucumber sheet. 8. Roll tightly, slice, and serve. Serve with soy sauce, sriracha, crispy fried onions, chopped chives, and extra sesame seeds. #cucumberrolls #cucumbersushi #sushirolls #cucumberrecipes #sushirecipe
I can’t stop making these cucumber rolls lately😍 Save this recipe for later☺️🫶🏻 Spicy jackfruit cucumber rolls Ingredients: • Cucumber - 1 large • Vegan cream cheese - 3 tbsp (45 g) • Cooked sushi rice - 1/2 cup (90 g) • Avocado - 1/4 avocado, sliced • Shredded carrot - 1/4 cup (25 g) • Canned young green jackfruit - 4 oz (120 g), drained and shredded • Soy sauce - 1 tbsp • Garlic powder - 1/2 tsp • Onion powder - 1/2 tsp • Paprika - 1/4 tsp • Black pepper - a pinch • Oil - 1 tbsp • Sriracha - to taste • Red onion - 1 tbsp, very thinly sliced • Toasted sesame seeds - 1 tsp How to make: 1. Drain and rinse the jackfruit well, then shred it with your hands. 2. Cook the jackfruit in a dry skillet over medium heat for 7-9 minutes until most of the moisture has evaporated. 3. Add the oil, soy sauce, garlic powder, onion powder, paprika, and black pepper. Cook for another 4-5 minutes until lightly browned. Let it cool completely. 4. Using a vegetable peeler, slice the cucumber into thin ribbons. Lay the ribbons slightly overlapping on a sushi mat to form one large sheet. 5. Spread 2 tbsp of vegan cream cheese over the cucumber sheet. 6. Add the sushi rice, avocado, shredded carrot, cooked jackfruit, a drizzle of sriracha, red onion, and toasted sesame seeds. 7. Spread the remaining 1 tbsp of cream cheese along the far edge of the cucumber sheet. 8. Roll tightly, slice, and serve. Serve with soy sauce, sriracha, crispy fried onions, chopped chives, and extra sesame seeds. #cucumberrolls #cucumbersushi #sushirolls #cucumberrecipes #sushirecipe

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