@ni_ni3005: Lời hứa tốt nhất là ko hứa gì 😁

Ni Ni
Ni Ni
Open In TikTok:
Region: VN
Sunday 26 July 2026 01:52:24 GMT
413
21
2
1

Music

Download

Comments

moto_cafe
Nguyễn Chí Nhân :
Có hứa bún mắm nè.
2026-07-26 04:14:09
1
To see more videos from user @ni_ni3005, please go to the Tikwm homepage.

Other Videos

(FULL RECIPE BELOW) Cowboy Butter Meatballs with Creamy Parmesan Sauce & Mashed Potatoes Meatballs Ingredients * 2 lbs ground beef (80/20 or 85/15) * 1 cup Italian breadcrumbs * ¾ cup freshly grated Parmesan cheese * 1 large egg * 1 tsp salt * 1 tsp black pepper * 1 tsp garlic powder * 2 tbsp parsley * 1–2 tbsp cowboy butter seasoning (or to taste) Instructions 1. In a large bowl, combine all of the ingredients. 2. Mix until just combined—don’t overmix. 3. Roll into 1½-inch meatballs. 4. Heat a large skillet over medium-high heat with a drizzle of oil. 5. Sear the meatballs for 10–12 minutes, turning occasionally until browned and cooked through. Remove and set aside. ⸻ Creamy Cowboy Butter Parmesan Sauce Ingredients * 4 tbsp butter * 1 cup heavy cream * 1 tbsp Dijon mustard * ½ cup freshly grated Parmesan cheese * 1 tsp garlic powder * 1–2 tsp cowboy butter seasoning (to taste) * 1 tsp lemon juice (optional, but highly recommended) * Salt and black pepper, to taste Instructions 1. In the same skillet, melt the butter. 2. Stir in the heavy cream, Dijon mustard, garlic powder, parsley, and cowboy butter seasoning. 3. Simmer for 2–3 minutes. 4. Stir in the Parmesan cheese until melted and smooth. 5. Add the lemon juice, if using, and taste for seasoning. 6. Return the meatballs to the pan and spoon the sauce over them. 7. Simmer another 2–3 minutes until everything is hot. ⸻ Creamy Mashed Potatoes Ingredients * 4 large russet potatoes, peeled and quartered * ½ cup butter * ⅔ cup milk * Splash of heavy cream * 1½ tsp salt * 1 tsp black pepper Instructions 1. Cover the potatoes with cold water and bring to a boil. 2. Cook 15–20 minutes, until fork tender. 3. Drain well. 4. Mash with the butter, milk, heavy cream, salt, and pepper until smooth and creamy. Serve Spoon the mashed potatoes onto each plate, top with the cowboy butter meatballs, and finish with plenty of the creamy Parmesan cowboy butter sauce. Garnish with fresh parsley and a little extra grated Parmesan for the perfect finish. #cookingcontent #dinnerwithme #creatorsearchinsights #fypシ #followme
(FULL RECIPE BELOW) Cowboy Butter Meatballs with Creamy Parmesan Sauce & Mashed Potatoes Meatballs Ingredients * 2 lbs ground beef (80/20 or 85/15) * 1 cup Italian breadcrumbs * ¾ cup freshly grated Parmesan cheese * 1 large egg * 1 tsp salt * 1 tsp black pepper * 1 tsp garlic powder * 2 tbsp parsley * 1–2 tbsp cowboy butter seasoning (or to taste) Instructions 1. In a large bowl, combine all of the ingredients. 2. Mix until just combined—don’t overmix. 3. Roll into 1½-inch meatballs. 4. Heat a large skillet over medium-high heat with a drizzle of oil. 5. Sear the meatballs for 10–12 minutes, turning occasionally until browned and cooked through. Remove and set aside. ⸻ Creamy Cowboy Butter Parmesan Sauce Ingredients * 4 tbsp butter * 1 cup heavy cream * 1 tbsp Dijon mustard * ½ cup freshly grated Parmesan cheese * 1 tsp garlic powder * 1–2 tsp cowboy butter seasoning (to taste) * 1 tsp lemon juice (optional, but highly recommended) * Salt and black pepper, to taste Instructions 1. In the same skillet, melt the butter. 2. Stir in the heavy cream, Dijon mustard, garlic powder, parsley, and cowboy butter seasoning. 3. Simmer for 2–3 minutes. 4. Stir in the Parmesan cheese until melted and smooth. 5. Add the lemon juice, if using, and taste for seasoning. 6. Return the meatballs to the pan and spoon the sauce over them. 7. Simmer another 2–3 minutes until everything is hot. ⸻ Creamy Mashed Potatoes Ingredients * 4 large russet potatoes, peeled and quartered * ½ cup butter * ⅔ cup milk * Splash of heavy cream * 1½ tsp salt * 1 tsp black pepper Instructions 1. Cover the potatoes with cold water and bring to a boil. 2. Cook 15–20 minutes, until fork tender. 3. Drain well. 4. Mash with the butter, milk, heavy cream, salt, and pepper until smooth and creamy. Serve Spoon the mashed potatoes onto each plate, top with the cowboy butter meatballs, and finish with plenty of the creamy Parmesan cowboy butter sauce. Garnish with fresh parsley and a little extra grated Parmesan for the perfect finish. #cookingcontent #dinnerwithme #creatorsearchinsights #fypシ #followme

About