@yume.bakery: Halloween lovers, this one’s for you. 🕸️🎃💜 Cookie Dough: * 170 g unsalted butter, softened * 180 g brown sugar * 70 g granulated sugar * 1 egg * 1 egg yolk * 2 tsp vanilla extract * Purple gel food coloring * 320 g all-purpose flour * 20 g cocoa powder * 1 tsp baking soda * ½ tsp baking powder * ½ tsp salt Filling: * 200 g cream cheese * 80 g white chocolate, melted * 40 g powdered sugar * 1 tsp vanilla * Orange gel food coloring Mix everything together. Scoop into 12 small portions and freeze for at least 1 hour. Instructions 1. Cream butter and both sugars. 2. Mix in egg, egg yolk, vanilla and purple food coloring. 3. Add the dry ingredients and mix until a soft dough forms. 4. Divide into 12 portions (about 90–100 g each). 5. Flatten each dough ball, place a frozen filling in the center and seal well. 6. Top with Halloween sprinkles and candy eyes. Bake by 350°F (180°C) for 11–13 minutes. Let the cookies cool on the baking tray for 20 minutes before serving. 🎃💜 #chocolatechipcookie #cookie #spookyszn #halloweenideas #recipes