Platillos.Amsterdam
Region: NL
Sunday 26 July 2026 18:11:46 GMT
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Ezkandar :
Is it halal
2026-08-02 10:50:56
0
user1498823590987 :
Bit strange ,but I like it 👍
2026-08-02 14:47:20
0
xerozk :
cat on the roof
2026-08-02 09:53:42
1
Beauty Consultants :
Hungry
2026-08-02 05:23:58
1
عيّاد :
vamonos amigo we call this كبسة but you stole it from us
2026-07-31 12:25:20
26
Marianne McKinnon 🇨🇦 :
« Another Sunday, another paella ». Immediate follow.
2026-08-01 18:06:00
0
inquistive :
I have a question, in some recipes you put the rice first to toast and some you put it after you add the stock, whats the difference? Also whats the white powder you put around the pan in the other recipes? I wanna try making a paella cus you make it look so easy😁
2026-08-02 12:37:59
0
JagärLukas :
Week 4 of asking for a chorizo paella. VAMOS ESPAÑA
2026-07-26 18:48:35
156
🇵🇸🇲🇾 megat :
How wide is the pan? Is 28 cm good?
2026-07-31 01:28:42
8
nofilternegguh404 :
Cuttlefish overcooked
2026-07-30 04:01:56
12
Adam Wilson :
Absolutely love your videos guys, they are inspiring to home cooks!
2026-07-26 21:10:58
11
ov :
Pruaoins 🦐
2026-08-01 11:14:55
7
Fabrizio :
nothing to do with football
2026-07-27 00:42:01
3
Morn1 :
Vamos España!! Much love from England 😁
2026-07-26 20:50:35
1
Sneakerkarl :
Puedes hacer una paella valenciana tradicional, porfa?
2026-07-26 21:41:35
7
Woofer :
Arroz de Marisco
2026-08-01 17:03:20
1
Lorena :
qué buena pinta❤️
2026-07-26 18:36:28
1
pululu :
dame tengo ambre😁
2026-07-26 19:40:37
6
JCY :
Looks amazing
2026-07-27 05:28:47
1
Mike :
OMG !!! Looks amazing !!!
2026-07-26 20:37:10
1
Hadi :
Isn’t escalopes French for scallops?? I’ve never heard someone refer to them as escalops in Spanish
2026-08-01 14:07:09
0
adamismail2003 :
Ajada is the best sauce of all time
2026-07-27 05:54:47
2
Bob Sacamano :
This looks (and sounds!) so good!
2026-07-26 18:16:18
1
LeBlues :
wow 😍
2026-07-26 18:44:34
1
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