@recipes.today6: Creamy Garlic Chicken Pasta Ingredients * 2 chicken breasts, cut into bite-sized pieces * 10 oz (300 g) bowtie (farfalle) pasta * 2 tbsp olive oil * 3 tbsp butter * 4 garlic cloves, minced * 1 small onion, diced * 1 red bell pepper, diced * 1 cup heavy cream * ½ cup chicken broth * 1 cup shredded mozzarella cheese * ½ cup grated Parmesan cheese * 1 tsp Italian seasoning * ½ tsp paprika * Salt and black pepper, to taste * Fresh parsley, chopped (for garnish) Instructions 1. Cook the bowtie pasta according to the package directions. Drain and set aside. 2. Season the chicken with paprika, Italian seasoning, salt, and pepper. 3. Heat olive oil in a large skillet over medium-high heat. Cook the chicken for 5–7 minutes until golden and fully cooked. Remove and set aside. 4. In the same skillet, melt the butter. Sauté the onion for 2–3 minutes, then add the garlic and red bell pepper. Cook for another minute. 5. Pour in the chicken broth and heavy cream, stirring until combined. 6. Add the Parmesan and mozzarella cheeses. Stir until melted into a smooth, creamy sauce. 7. Return the chicken to the skillet and add the cooked pasta. Toss until everything is evenly coated in the sauce. 8. Garnish with fresh parsley and serve hot. Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings: 4 🍽️ #chickenrecipe#CreamyChickenPastali#GarlicChickens #EasyRecipe

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Monday 27 July 2026 17:53:34 GMT