Chef Joshy
Region: GB
Monday 27 July 2026 18:55:48 GMT
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georgiosvasileia9 :
I'm gonna try that! About 2 weeks ago I let 2 tomahawks sit for about an hour with kiwi puree. The tenderness was unmatched.
2026-07-27 19:37:11
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Ciril :
That's 0.1%, are you sure this is enough? I was thinking more like 1% of baking soda together with the 2% table salt.
2026-07-28 01:43:12
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Mopi_dun :
Hey Chef, when cooking soup, what is best time to add salt? During or after?
2026-07-28 00:51:44
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morristhecatnl :
Contrrrrracts! Bommmmb! Love the vocal support of the message itself. 😃👍🏼 Btw awesome channel, love your content!
2026-07-27 19:38:22
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MRoar :
Have tried, works!!
2026-07-27 20:16:03
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Peter :
Thank you chef Joshy!
2026-07-27 19:20:19
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