@thespicynonna: The Best Italian Peasant Food Dish! #Recipe #cooking #family #tradition #fyp

camillegregorianart :

I had never heard of a Romano bean. Looks tasty.

user7485057233515 :

I will have to try this😋😋

Bella :

Looks delicious. She is so such a sweet lady

Minie :

Bietole instead of spinach

Renz :

in my language lola=grandmother so the name of your nonna's nonna quite literally translate to grandma grandma in my language 😅

Carol P Paine :

What’s a Romano bean most like?

Kerri Ann 🦋 :

God bless nonna’s that never use a cutting board! Mine didn’t either. I cannot do it no matter how many times I try lol

Peri :

Similar to blitva that croats make served with schnitzel

Lisa Salser :

I add a small amt sausage to mine. It’s all wonderful.

Wellwellwellnow :

Delicious AND healthy 👏👏👏

D :

That brought me right back to my childhood. Don’t ever take those two for granted. God bless you all!

VanLeep :

Im making it tomorrow night

Christine Burych :

Too bad - I cry too 😂

✘♡ℂ𝕒𝕟𝔻𝕠𝔸𝕣𝕥𝕚𝕤𝕥♡✘ :

need to make this!

Heidi G N :

Looks like the colors of the Italian flag. .

dolceamaro :

oh my goodness, I’ve never seen anyone make this before other than my Nonna. They grew everything in their garden.

polly1045 :

Love you Nonna! ♥️

userTerryT :

Yummm

yooo577567 :

treasure every second with her...I miss my Nonna

Heidi G N :

Don’t cut off the root end of the onion until last. That’s where the oils are that make you cry.

eileenp466 :

I use Romano beans for almost everything. They have a very thin skin and are so creamy. They're great in chili and dips.

K Casserly :

Would you please ask Nonna to share her recipe? 🥰 Thank you. 😊

Big red machine :

Nona needs some knives

Nina Hello :

stace0241❌ :

This was my PAPAS favorite 🥰