@.2pr03: #🥺 #🖤 #حزن_غياب_وجع_فراق_دموع_خذلان_صدمة #اكسبلور #fypシ゚viral🖤tiktok

🖤،،،
🖤،،،
Open In TikTok:
Region: EG
Monday 27 July 2026 21:31:34 GMT
170
19
0
1

Music

Download

Comments

There are no more comments for this video.
To see more videos from user @.2pr03, please go to the Tikwm homepage.

Other Videos

It's really happening!🎉 We are writing a book!!! To those who didn’t see our stories, we’ve signed a contract with a publisher at @becomefound some time ago and now our book is almost ready. We will reveal more details very soon, but we’ve got a little sneak peek for you today. 👀 Have you ever had unexpected guests and didn't know what to serve for a quick appetiser? We're here to help! This tapenade is a life-saver, made from simple ingredients you already have in your cupboard. It’s perfect for spreading on bread, dipping with crackers, or even adding a burst of flavour to your sandwiches.    Here's the recipe 😋  Ingredients: ✅ 1 jar pitted green olives, drained  ✅ 2 Tbsp capers, drained ✅ 5 anchovy fillets ✅ 1 medium garlic clove ✅ 2 Tbsp olive oil ✅ 1 tsp lemon juice ✅ zest from 1 lemon ✅ 1 handful of fresh parsley, roughly chopped  ✅ 1 handful of fresh basil leaves, roughly chopped ✅ pepper to taste Method 1️⃣ In a food processor, combine the green olives, capers, anchovies, and garlic. Pulse until you achieve a coarse paste. 2️⃣ Add the olive oil, lemon juice, lemon zest, parsley, and basil to the food processor. Pulse briefly, scraping down the sides if necessary. 3️⃣ Season the tapenade with pepper to your taste. 4️⃣ Transfer the tapenade to a serving bowl. If you're not serving it immediately, refrigerate it until needed. Our book will feature this amongst 50 other delicious recipes, including 30 brand-new ones never shared before! Each recipe is easy to follow, ensuring you can make something amazing even on the busiest days. Stay tuned for more sneak peaks and exciting updates! ❤ PS. These crackers are in our book as well 🤫😉
It's really happening!🎉 We are writing a book!!! To those who didn’t see our stories, we’ve signed a contract with a publisher at @becomefound some time ago and now our book is almost ready. We will reveal more details very soon, but we’ve got a little sneak peek for you today. 👀 Have you ever had unexpected guests and didn't know what to serve for a quick appetiser? We're here to help! This tapenade is a life-saver, made from simple ingredients you already have in your cupboard. It’s perfect for spreading on bread, dipping with crackers, or even adding a burst of flavour to your sandwiches. Here's the recipe 😋 Ingredients: ✅ 1 jar pitted green olives, drained ✅ 2 Tbsp capers, drained ✅ 5 anchovy fillets ✅ 1 medium garlic clove ✅ 2 Tbsp olive oil ✅ 1 tsp lemon juice ✅ zest from 1 lemon ✅ 1 handful of fresh parsley, roughly chopped ✅ 1 handful of fresh basil leaves, roughly chopped ✅ pepper to taste Method 1️⃣ In a food processor, combine the green olives, capers, anchovies, and garlic. Pulse until you achieve a coarse paste. 2️⃣ Add the olive oil, lemon juice, lemon zest, parsley, and basil to the food processor. Pulse briefly, scraping down the sides if necessary. 3️⃣ Season the tapenade with pepper to your taste. 4️⃣ Transfer the tapenade to a serving bowl. If you're not serving it immediately, refrigerate it until needed. Our book will feature this amongst 50 other delicious recipes, including 30 brand-new ones never shared before! Each recipe is easy to follow, ensuring you can make something amazing even on the busiest days. Stay tuned for more sneak peaks and exciting updates! ❤ PS. These crackers are in our book as well 🤫😉

About