@nguyeniverse_: #gaming #consolegaming #playstation #nintendo #xbox

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Tuesday 28 July 2026 04:55:49 GMT

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Mityk :

Mua sw2 là đáp ứng gần hết nhu cầu luôn

2026-07-30 01:36:07

5

Sắp đi Côn Đảo🇻🇳🇻🇳🇻🇳 :

2 con máy quá ngon trong tầm giá 🤣🤣🤣🤣🤣

2026-07-29 01:13:51

1

Kaylee ✨💝 :

Nhìu đồ chơi thía

2026-07-28 05:02:47

1

Hwg :

Cái tay cầm kẹp ipad tên là gì thế shop

2026-08-29 06:12:56

1

binhcici :

Cũng muốn chơi consoles lắm á br mà kh lúc mua mới nhận ra nó bắt mình mua bao nhiêu thứ trong ấy 😭 ps5 pro nha

2026-07-28 12:25:59

1

just a boy 🫪 :

giàu thế ạ, ước mơ của em😭

2026-08-09 13:54:27

1

Long Nguyễn 1995 :

Mình thì có 1 nhóm cùng chơi game ps tối nào tầm 8h cũng voice chat với nhau , có hôm mỗi ông 1 game có hôm chơi coop như gta monster hunter , hôm nào chán chán lại xem nhau chơi game 😆

2026-07-29 01:18:34

1

Tommy :

trong lòng tui thì là PC nha sếp

2026-07-28 04:59:44

2

whyyousobad!? :

Đồng đạo 😁

2026-07-28 12:06:54

1

Professional larper :

Analog con switch dễ sửa lắm

2026-08-02 08:49:59

0

Leo :

Pc master race nhưng 2 con handheld đã và đang sở hữu là steam deck và switch oled. Rất hài lòng nhưng vẫn muốn nhỏ gọn hơn nữa, chừng nào có điều kiện sẽ sắm thêm 1 con ayn thor max nữa là mãn cmn nguyện

2026-08-13 16:24:33

1

Đức Phạm :

Hồi nhỏ nhà mua cho con ps1 chơi phải nói hồi đó chơi đã thật sự, bây giờ e mới tự mua dc cho mình con ps4 để trai nghiệm lại tuổi thơ😅

2026-07-28 10:40:28

1

huihuidn :

console mà sao có switch lite rồi ipad :)) này phải là những máy chơi game mình từng trải nghiệm

2026-07-29 01:55:42

0

dinhtrungthai141 :

mấy nghìn game ps4 mà tôi ms chơi đc 50 game

2026-08-01 17:02:23

1

CrisNguyễn :

cho hỏi là game đĩa thì phần dung lượng game sẽ nằm trên đĩa khi cắm vào chơi hay đĩa là code để chơi game còn dung lượng vẫn này ở máy?

2026-07-29 04:05:22

0

matnhanthuc :

đang định mua ps3 slim ae ai dùng r xin rv với

2026-09-02 17:51:32

0

￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴￴ ￴ ￴ ￴ ￴ :

giờ tui nên mua ps4 fam 1t hay ps4500gb giờ ps4 fat nó rẻ hơn 200k😬 ko biết lựa cái nào

2026-08-01 14:13:59

0

Tranquanghuy♌ :

chắc a giàu lắm mới mua ps5 pro đko

2026-07-30 04:08:15

1

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Ingredients For the Calzone * 1 lb pizza dough, store-bought or homemade * 2 cups cooked chicken, shredded or diced * 1 cup Alfredo sauce * 1½ cups shredded mozzarella cheese * ½ cup grated Parmesan cheese * 2 cloves garlic, minced * 1 tsp Italian seasoning * ½ tsp garlic powder * ¼ tsp black pepper * 1 egg, beaten, for brushing * 1 tbsp olive oil * 1 tbsp chopped fresh parsley, for garnish Optional * ½ cup sautéed spinach * ½ cup sliced mushrooms * Red pepper flakes, to taste Instructions 1. **Prepare the filling:** In a large bowl, combine the cooked chicken, Alfredo sauce, mozzarella, Parmesan, garlic, Italian seasoning, garlic powder, and black pepper. Stir until well combined. 2. **Heat the oven:** Preheat oven to **425°F (220°C)**. Line a baking sheet with parchment paper. 3. **Roll the dough:** Divide the pizza dough into 2 equal portions. Roll each into a circle about 8–10 inches wide. 4. **Fill:** Spoon the chicken Alfredo mixture onto one half of each dough circle, leaving about a 1-inch border around the edge. 5. **Fold and seal:** Fold the dough over the filling to form a half-moon. Press the edges firmly together, then crimp with a fork. Cut 2–3 small slits in the top of each calzone to let steam escape. 6. **Brush:** Transfer to the prepared baking sheet. Brush the tops with beaten egg and lightly drizzle with olive oil. 7. **Bake:** Bake for **18–22 minutes**, or until puffed and deeply golden brown. 8. **Finish:** Let rest for 5 minutes, then sprinkle with fresh parsley. Serve warm with extra Alfredo sauce or marinara for dipping. Make-Ahead & Storage * **Refrigerate:** Store cooled calzones in an airtight container for up to **3 days**. * **Freeze:** Wrap individually and freeze for up to **2 months**. * **Reheat:** Bake at **375°F** until hot and crisp, about 12–18 minutes. Frozen calzones may need additional time. * For best texture, avoid microwaving unless you're in a hurry—the crust will be softer. **Tip:** Don't overfill the calzone. Leaving enough room around the edges helps prevent the creamy filling from leaking during baking. #pizzadough #chickenalfredo

Ingredients For the Calzone * 1 lb pizza dough, store-bought or homemade * 2 cups cooked chicken, shredded or diced * 1 cup Alfredo sauce * 1½ cups shredded mozzarella cheese * ½ cup grated Parmesan cheese * 2 cloves garlic, minced * 1 tsp Italian seasoning * ½ tsp garlic powder * ¼ tsp black pepper * 1 egg, beaten, for brushing * 1 tbsp olive oil * 1 tbsp chopped fresh parsley, for garnish Optional * ½ cup sautéed spinach * ½ cup sliced mushrooms * Red pepper flakes, to taste Instructions 1. **Prepare the filling:** In a large bowl, combine the cooked chicken, Alfredo sauce, mozzarella, Parmesan, garlic, Italian seasoning, garlic powder, and black pepper. Stir until well combined. 2. **Heat the oven:** Preheat oven to **425°F (220°C)**. Line a baking sheet with parchment paper. 3. **Roll the dough:** Divide the pizza dough into 2 equal portions. Roll each into a circle about 8–10 inches wide. 4. **Fill:** Spoon the chicken Alfredo mixture onto one half of each dough circle, leaving about a 1-inch border around the edge. 5. **Fold and seal:** Fold the dough over the filling to form a half-moon. Press the edges firmly together, then crimp with a fork. Cut 2–3 small slits in the top of each calzone to let steam escape. 6. **Brush:** Transfer to the prepared baking sheet. Brush the tops with beaten egg and lightly drizzle with olive oil. 7. **Bake:** Bake for **18–22 minutes**, or until puffed and deeply golden brown. 8. **Finish:** Let rest for 5 minutes, then sprinkle with fresh parsley. Serve warm with extra Alfredo sauce or marinara for dipping. Make-Ahead & Storage * **Refrigerate:** Store cooled calzones in an airtight container for up to **3 days**. * **Freeze:** Wrap individually and freeze for up to **2 months**. * **Reheat:** Bake at **375°F** until hot and crisp, about 12–18 minutes. Frozen calzones may need additional time. * For best texture, avoid microwaving unless you're in a hurry—the crust will be softer. **Tip:** Don't overfill the calzone. Leaving enough room around the edges helps prevent the creamy filling from leaking during baking. #pizzadough #chickenalfredo

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