@carleycakeee3:

Carley
Carley
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Tuesday 28 July 2026 19:16:22 GMT
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deusarmandmorillo
deusarmandmorillo :
2026-07-29 01:17:14
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a_30.11.11
✨ 𝓕𝓮𝓻𝓷𝓪𝓷𝓭𝓸 :
LO MEJOR EMPIEZA DESDE QUE SE VOLTEA🥵
2026-07-28 19:19:43
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သက္ကရာဇ်{၉/PB} :
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2026-07-28 19:18:13
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2026-07-28 19:57:02
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𝕸𝕺𝕬𝕿𝕬𝖅 :
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2026-07-28 19:17:26
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2026-07-29 00:24:02
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CHIPOTLE GARLIC STEAK BITES . These steak bites are an absolute dream -super easy to make, ridiculously good, and great on top of salad or regular rice (or if you’re high protein / lowcarb my Kaizen lowcarb rice), cauliflower rice, or as is. . Here is how I made it: . 1.Grab 1lb of your favorite cut of steak - ribeye, strip, filet, hangar, or skirt would be great here. Dab down with a paper towel and cut into bite size pieces. . 2.Add 1 tsp dijon mustard, a couple generous pinches salt, fresh cracked pepper, 1 tsp chipotle powder, 1/2 tbsp Chile lime seasoning. Give it a really good mix and ideally let this sit for at least 30 minutes to 2 hours so soak up those flavors. . 3.While thats going, thinly slice 3 large cloves of garlic and bring 1 to 2 tbsp butter to room temp. . 4.Bring a stainless steel or cast iron pan to medium heat, add 1 tbsp avocado oil, and let the oil get nice and hot. . 5.Carefully add the steak bites in, allowing some space in between them. These cook up really fast, about 1.5-2 minutes max on each side. and since the oil is hot, they’re going to get nice and crusty on the outside but super soft on the inside. . 6.Remove the steak from the pan, saving all the drippings at the bottom, these are important for the next step! . 7.Bring pan to medium heat, add the 3 thinly sliced garlic cloves and 1/2 tsp chili flakes and let brown for about 60 seconds, then add 1-2 tbsp butter, and mix around, scraping the bottom of the pan while it melts - this is where all the flavor is! Lastly, add 1 tbsp worstershire sauce and mix for 15-20 seconds, then pour over the steak bites and serve! You can top with fresh parsley, sesame seeds, and a small dash of chili lime seasoning, too. . Again, you can have these as is, with any kind of rice (white rice, cauliflower rice, or my kaizen lowcarb rice), or with some veggies or over a salad. . If you make it, be sure to let me know on SHREDHAPPENS . ENJOY . . . . . #lowcarb #lowcarbrecipes #keto #ketorecipes #steakdinner #healthyrecipes #goodmoodfood #healthyrecipes #whatsonmyplate
CHIPOTLE GARLIC STEAK BITES . These steak bites are an absolute dream -super easy to make, ridiculously good, and great on top of salad or regular rice (or if you’re high protein / lowcarb my Kaizen lowcarb rice), cauliflower rice, or as is. . Here is how I made it: . 1.Grab 1lb of your favorite cut of steak - ribeye, strip, filet, hangar, or skirt would be great here. Dab down with a paper towel and cut into bite size pieces. . 2.Add 1 tsp dijon mustard, a couple generous pinches salt, fresh cracked pepper, 1 tsp chipotle powder, 1/2 tbsp Chile lime seasoning. Give it a really good mix and ideally let this sit for at least 30 minutes to 2 hours so soak up those flavors. . 3.While thats going, thinly slice 3 large cloves of garlic and bring 1 to 2 tbsp butter to room temp. . 4.Bring a stainless steel or cast iron pan to medium heat, add 1 tbsp avocado oil, and let the oil get nice and hot. . 5.Carefully add the steak bites in, allowing some space in between them. These cook up really fast, about 1.5-2 minutes max on each side. and since the oil is hot, they’re going to get nice and crusty on the outside but super soft on the inside. . 6.Remove the steak from the pan, saving all the drippings at the bottom, these are important for the next step! . 7.Bring pan to medium heat, add the 3 thinly sliced garlic cloves and 1/2 tsp chili flakes and let brown for about 60 seconds, then add 1-2 tbsp butter, and mix around, scraping the bottom of the pan while it melts - this is where all the flavor is! Lastly, add 1 tbsp worstershire sauce and mix for 15-20 seconds, then pour over the steak bites and serve! You can top with fresh parsley, sesame seeds, and a small dash of chili lime seasoning, too. . Again, you can have these as is, with any kind of rice (white rice, cauliflower rice, or my kaizen lowcarb rice), or with some veggies or over a salad. . If you make it, be sure to let me know on SHREDHAPPENS . ENJOY . . . . . #lowcarb #lowcarbrecipes #keto #ketorecipes #steakdinner #healthyrecipes #goodmoodfood #healthyrecipes #whatsonmyplate

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