@overthefirecooking: Smoked Butter Recipe 👇 Recipe: Servings: 4 People Prep: 5 minutes Cook: 20 minutes Smoked Butter: 2 cups Clarified Butter, liquid ¼ cup Chopped Parsley 2 tbsp Minced Garlic 1 tbsp Dijon Mustard 1.5 tsp Hot Sauce 1.5 tsp Red Chili Flakes Smoking Charcoal Instructions: Add all the ingredients for the butter to the mason jar along with a smoldering coal from the fire (ideally white hot). Cover quickly to encapsulate the smoke, then set to the side to marinate for 20-30 minutes.