@malk_khalifaa: بيت السا/حر والرعب اللي حصل فيه..!!💀 #fyp #horror #explore #foryou #trending

Lukkii | 𝙃𝙤𝙧𝙧𝙤𝙧

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Tuesday 28 July 2026 21:06:40 GMT

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Comments

𝓕𝓪𝓻𝓲𝓭𝓪🪩💋 :

انت ليه مش بتيجي غير بليل

2026-08-04 22:21:07

5

karma 💞🌷 :

انا خفت

2026-07-28 21:26:02

10

Golden Girl 👸🏻✨💗 :

هو انتي بتنامي 😁😂

2026-08-04 20:19:21

3

البطريقهة🖤🐧The battery 🖤🐧 :

🌸 أنا بحبك اوي بموت فيكي 🌸🌸

2026-07-28 21:27:29

8

reem36631 :

اول مره اجي بدري

2026-07-28 21:24:27

4

𝑴𝒂𝒍𝒆𝒌 :

القصه مخوفتنيش بس الضل الي عدي فالفيديو خوفني😂😂

2026-07-29 14:05:03

6

⋆˚𝜗𝜚˚⋆ Asenat ⋆˚𝜗𝜚˚ :

خامسه

2026-07-28 21:21:18

2

𝓂𝒾𝒩𝒶🦢 :

2026-07-28 21:23:44

3

Noor Fgiri 🖤 :

الساعة وحدة و ربع 🙂🙂

2026-08-05 23:15:24

1

ملكش دعوه 😎 :

كملي

2026-07-28 21:26:37

1

𝒓𝒐𝒓𝒐 𝒆𝒍𝒎𝒂𝒏🩷😝 :

انا ال اتنيت وخمسين 😂

2026-07-30 16:51:57

2

Zainab Abdo :

زي اللي عدي من وراكي كده 😂

2026-07-29 18:59:30

2

چومانه نبيل ❤ :

أنا بحبك أوي بجد والله العظيم 🥰❤️

2026-07-29 05:53:52

2

🪬Ŋ👸🏻 :

بجد بحبك وبحب القصص 😍

2026-07-29 05:20:49

1

جودي_judy :

لما تفتح لايف رجعوني

2026-07-28 21:24:05

1

هفضل بطولي☝🏻😏 :

ماشي هانم ولي اايلهوا🤣🤣🤣🤣

2026-07-28 21:43:05

1

marime m🎀 :

دب الورك يتحرك والله 😮

2026-08-07 09:29:40

0

sjoo.osman :

اول بتفتحي بث اليوم ولا😭

2026-07-28 21:22:04

0

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ألفريد نوبل اخترع الديناميت للبناء فاستُخدم للقتل، وحين قرأ نعيه في الجريدة وفيه “تاجر الموت”، خصص ثروته كاملة لجوائز تكرم من يفيد الإنسانية #Atom2Universe #كيمياء #nobel #chemistry #creatorsearchinsights

ألفريد نوبل اخترع الديناميت للبناء فاستُخدم للقتل، وحين قرأ نعيه في الجريدة وفيه “تاجر الموت”، خصص ثروته كاملة لجوائز تكرم من يفيد الإنسانية #Atom2Universe #كيمياء #nobel #chemistry #creatorsearchinsights

Strawberry Loaf Cake A soft, moist loaf filled with juicy strawberries. Perfect for spring and summer gatherings or a sweet afternoon treat. Ingredients For the Loaf: - 150 g (¾ cup) granulated sugar - 120 mL (½ cup) whole milk - 120 mL (½ cup) butter, soft - zest of a small lemon - 250 g (2 cups + 2 tablespoons) all-purpose flour - 230 g (1½ cups) fresh strawberries, diced - 1½ teaspoons vanilla Bourbon paste - 2 teaspoons baking powder - ½ teaspoon salt - 1 large egg *Optional* I opted for powder sugar For the Strawberry Glaze: - 120 g (1 cup) powdered sugar - 3 tablespoons fresh strawberries, finely diced - 1 teaspoon whole milk Instructions 1. Prepare the Loaf: 1. Preheat the oven to 350°F (175°C). Lightly grease a 6”x 3”x 3”-inch loaf pan or line it with parchment paper. 2. In a large bowl, combine the sugar and the lemon zest (rub together to release the oils of the lemon zest),then cream the butter and sugar until it’s nice and fluffy. Then add the vanilla Bourbon paste, egg, and milk, until smooth and fully combined. 3. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, stirring gently just until incorporated. Be careful not to overmix. 4. Toss the diced strawberries with a small spoonful of flour to coat them lightly. Fold them gently into the batter, ensuring even distribution. 5. Pour the batter into the prepared loaf pan and smooth the top with a spatula. 2. Bake: - Bake for 55 to 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Let the loaf cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. 3. *Optional* Make the Glaze: - In a small bowl, mash the diced strawberries with a fork to release their juices. Add the powdered sugar and milk, stirring until smooth and pourable. If needed, adjust the consistency with a bit more sugar or milk. #food #Foodie #foodporn #instafood #yummy dinner foodphotography foodstagram foodgasm delicious homemade cooking foodpics eating happy happiness love chef foodlover foodblogger eat tasty foodies healthyeating strawberry cake recipe

Strawberry Loaf Cake A soft, moist loaf filled with juicy strawberries. Perfect for spring and summer gatherings or a sweet afternoon treat. Ingredients For the Loaf: - 150 g (¾ cup) granulated sugar - 120 mL (½ cup) whole milk - 120 mL (½ cup) butter, soft - zest of a small lemon - 250 g (2 cups + 2 tablespoons) all-purpose flour - 230 g (1½ cups) fresh strawberries, diced - 1½ teaspoons vanilla Bourbon paste - 2 teaspoons baking powder - ½ teaspoon salt - 1 large egg *Optional* I opted for powder sugar For the Strawberry Glaze: - 120 g (1 cup) powdered sugar - 3 tablespoons fresh strawberries, finely diced - 1 teaspoon whole milk Instructions 1. Prepare the Loaf: 1. Preheat the oven to 350°F (175°C). Lightly grease a 6”x 3”x 3”-inch loaf pan or line it with parchment paper. 2. In a large bowl, combine the sugar and the lemon zest (rub together to release the oils of the lemon zest),then cream the butter and sugar until it’s nice and fluffy. Then add the vanilla Bourbon paste, egg, and milk, until smooth and fully combined. 3. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, stirring gently just until incorporated. Be careful not to overmix. 4. Toss the diced strawberries with a small spoonful of flour to coat them lightly. Fold them gently into the batter, ensuring even distribution. 5. Pour the batter into the prepared loaf pan and smooth the top with a spatula. 2. Bake: - Bake for 55 to 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Let the loaf cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. 3. *Optional* Make the Glaze: - In a small bowl, mash the diced strawberries with a fork to release their juices. Add the powdered sugar and milk, stirring until smooth and pourable. If needed, adjust the consistency with a bit more sugar or milk. #food #Foodie #foodporn #instafood #yummy dinner foodphotography foodstagram foodgasm delicious homemade cooking foodpics eating happy happiness love chef foodlover foodblogger eat tasty foodies healthyeating strawberry cake recipe

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Görən də ikinci bahar yaşayıram sanar fççdçssç #keşfetteyizzz #fyp

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