@leekumkeeusa: Crispy bottoms and zero pleating skills required 🥟🔥 Dumpling Labs returns with a solution for anyone who loves dumplings but not the folding part. These no fold dumplings are packed with juicy pork seasoned with Lee Kum Kee Panda Brand Oyster Flavored Sauce for deep savory flavor, then pan fried until the bottoms turn perfectly golden and crisp. Paired with a dipping sauce made from Lee Kum Kee Premium Soy Sauce and Lee Kum Kee Chiu Chow Style Chili Crisp Oil, every bite delivers crunch, richness, and just the right amount of heat. Turns out the fastest dumpling in the lab might also be the most dangerous to leave unattended 🥢 #LeeKumKee #DumplingLabs #CrispyDumplings #ChiliCrispOil

leekumkee.usa

Open In TikTok:

Region: US

Wednesday 29 July 2026 18:24:51 GMT