@romanblood_13: S’mores Chocolate Chip Cookies Ingredients * 2½ cups all-purpose flour * 2/3 cup brown sugar * 1/2 cup granulated sugar * 1 stick (½ cup/113 g) cold butter * 1 egg * 1 teaspoon vanilla extract * 1/2 teaspoon baking powder * 1/2 teaspoon baking soda * Chocolate chips (measure with your heart!) * Graham crackers * Hershey’s chocolate bars * Marshmallows Instructions 1. Beat the cold butter, brown sugar, and granulated sugar until combined. 2. Add the egg and vanilla extract and mix until fully incorporated. 3. In a separate bowl, whisk together the flour, baking powder, and baking soda. 4. Gradually add the dry ingredients to the butter mixture until a dough forms. 5. Fold in the chocolate chips. 6. Chill the dough in the refrigerator for at least 1 hour. 7. On a parchment-lined baking sheet, place a graham cracker, a piece of Hershey’s chocolate, and marshmallows. 8. Scoop the cookie dough over the marshmallow, covering it completely. 9. Bake at 350°F for 16 minutes, or until the edges are lightly golden. 10. Allow the cookies to cool on the baking sheet for 5–10 minutes before serving. Yield: 6–8 large cookies. #bakingtok #cookietok #cottagebakery #homebaker #smallbusinessbaker

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Thursday 30 July 2026 00:27:45 GMT