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@teahs_favoritefinds: Replying to @Jazmin H.🎱⚡️🏁 5’2” 110# 27.5 ”waist 37.5” hips Sz:S Petite girls know the struggle of finding tops that actually work with baggy pants. This boxy long sleeve crop tee is the perfect length, gives you that oversized look without swallowing your frame, and is one of my favorite pieces for fall transition outfits. #BoxyCropTee #PetiteStyle #cropshirt #TikTokShopCreatorPicks #tiktokshopsummersale @Fisoew Sports thank you for gifting this to try

teahs_favoritefinds
teahs_favoritefinds
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Region: US
Friday 31 July 2026 19:30:00 GMT
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danakkt
🌼Dana🌼 :
Super cute. And I love those pants too!
2026-07-31 20:02:01
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Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Thay vì cứ mãi trách người, hãy học cách dịu dàng với chính mình, Yêu Mình - Yêu Người - Yêu Người Yêu Mình! #nqk_28th10 #notes #fyp #quotes #xh
Thay vì cứ mãi trách người, hãy học cách dịu dàng với chính mình, Yêu Mình - Yêu Người - Yêu Người Yêu Mình! #nqk_28th10 #notes #fyp #quotes #xh






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