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Friday 31 July 2026 00:43:10 GMT
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Extra Gooey Cinnamon Rolls (Bakery-Style & No-Knead) Dough * 1 tsp yeast * 2 tbsp sugar * 343 g milk (about 1½ cups) * 480 g flour (about 4 cups + 2 tbsp) * 1 tsp salt * 60 g softened butter (about 4 tbsp) Filling * 140 g softened butter (10 tbsp) * 140 g brown sugar (about ⅔ cup) * 3½ tbsp ground cinnamon Butter Vanilla Frosting * 85 g softened butter (6 tbsp) * 180 g powdered sugar (about 1½ cups) * 1 tbsp vanilla extract Instructions 1. In a bowl, mix the yeast, sugar, and milk. Add the flour and mix until combined. Add the salt and softened butter, then stretch and fold (or coil fold) until the butter is fully incorporated. 2. Cover and let the dough rise for about 2 hours, or until doubled in size. 3. Roll the dough into a large rectangle. Spread the softened butter evenly over the dough, then sprinkle with the brown sugar and cinnamon. 4. Cut the dough into 6 long strips, then roll each strip into a cinnamon roll. 5. Sprinkle a little of the cinnamon sugar mixture into the bottom of the pan, then place the rolls on top. 6. Cover and let them rest for 15 minutes. 7. Mix a little milk with 1 tbsp melted butter, then spoon about 2 tbsp of the mixture over each cinnamon roll. 8. Bake at 350°F (175°C) for 25–30 minutes, or until golden brown. 9. As soon as they come out of the oven, cover them with a clean kitchen towel until warm. Then spread the frosting on top. That’s the key to extra-soft cinnamon rolls. #cinnamonrolls #cinnamonroll #baking #bread #breadtok
Extra Gooey Cinnamon Rolls (Bakery-Style & No-Knead) Dough * 1 tsp yeast * 2 tbsp sugar * 343 g milk (about 1½ cups) * 480 g flour (about 4 cups + 2 tbsp) * 1 tsp salt * 60 g softened butter (about 4 tbsp) Filling * 140 g softened butter (10 tbsp) * 140 g brown sugar (about ⅔ cup) * 3½ tbsp ground cinnamon Butter Vanilla Frosting * 85 g softened butter (6 tbsp) * 180 g powdered sugar (about 1½ cups) * 1 tbsp vanilla extract Instructions 1. In a bowl, mix the yeast, sugar, and milk. Add the flour and mix until combined. Add the salt and softened butter, then stretch and fold (or coil fold) until the butter is fully incorporated. 2. Cover and let the dough rise for about 2 hours, or until doubled in size. 3. Roll the dough into a large rectangle. Spread the softened butter evenly over the dough, then sprinkle with the brown sugar and cinnamon. 4. Cut the dough into 6 long strips, then roll each strip into a cinnamon roll. 5. Sprinkle a little of the cinnamon sugar mixture into the bottom of the pan, then place the rolls on top. 6. Cover and let them rest for 15 minutes. 7. Mix a little milk with 1 tbsp melted butter, then spoon about 2 tbsp of the mixture over each cinnamon roll. 8. Bake at 350°F (175°C) for 25–30 minutes, or until golden brown. 9. As soon as they come out of the oven, cover them with a clean kitchen towel until warm. Then spread the frosting on top. That’s the key to extra-soft cinnamon rolls. #cinnamonrolls #cinnamonroll #baking #bread #breadtok
On a enfin testé Pocha! 🍜 Le nouveau resto Coréen qui vient d'ouvrir en plein centre de Lille, et on a pas été déçus du voyage ! Le cadre est canon en mode night market coréen, les plats sont généreux, les goûts sont là et on a été servis super rapidement ! ☺️ Big coup de coeur pour le cheese Rabokki ! c'était costaud donc on a pris le reste à emporter, mais bien contente que faire un deuxième round le lendemain midi 😁 En bref c'est une nouvelle adresse validée ! ✨ collaboration commerciale rémunérée, mais avis toujours honnête, vous le savez 🫶🏼 #lille #lillemaville #food #resto #lilleaddict
On a enfin testé Pocha! 🍜 Le nouveau resto Coréen qui vient d'ouvrir en plein centre de Lille, et on a pas été déçus du voyage ! Le cadre est canon en mode night market coréen, les plats sont généreux, les goûts sont là et on a été servis super rapidement ! ☺️ Big coup de coeur pour le cheese Rabokki ! c'était costaud donc on a pris le reste à emporter, mais bien contente que faire un deuxième round le lendemain midi 😁 En bref c'est une nouvelle adresse validée ! ✨ collaboration commerciale rémunérée, mais avis toujours honnête, vous le savez 🫶🏼 #lille #lillemaville #food #resto #lilleaddict
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#awatbokaniofficial #awatpage #ئاوات_بۆکانی #awat #awatbokaniofficial
八方來財 stacks from all sides // god the text took so long i almost scrapped it #leebyunghun #frontman #squidgame #edit #fyp - lee byung hun edit squid game hwang inho frontman player 001 stacks from all sides chinese rap trending hwanginhobf
八方來財 stacks from all sides // god the text took so long i almost scrapped it #leebyunghun #frontman #squidgame #edit #fyp - lee byung hun edit squid game hwang inho frontman player 001 stacks from all sides chinese rap trending hwanginhobf
অভিশপ্ত আগষ্ট..!!🙃##lmhasib ##tomr_hasib ##lmhasib10 ##fypシ゚viral
অভিশপ্ত আগষ্ট..!!🙃##lmhasib ##tomr_hasib ##lmhasib10 ##fypシ゚viral


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