1. Home
  2. Detail

@daolemailan2006: #daolemailan2006 #foryou #fyp #viral #xuhuong

Đào Lê Mai Lan
Đào Lê Mai Lan
Open In TikTok:
Region: VN
Friday 31 July 2026 13:00:00 GMT
14493
709
7
25

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

hanzjlong
Long Zz :
@
2026-07-31 13:03:38
1
minh.bnh985
Minh Bình :
hữu duyên
2026-07-31 14:05:59
0
user40674489181142
タコハチチヤン :
🥰🥰🥰🥰🥰🥰🥰🥰😍😍😍@
2026-07-31 14:11:40
0
user8369500987672
김필준 :
2026-07-31 13:13:16
0
aqibtayyab839
aqib1234 :
💝💝💝
2026-07-31 16:35:59
0
To see more videos from user @daolemailan2006, please go to the Tikwm homepage.

Other Videos

Got up at 3am to find out how the legendary $1 to $2 Hong Kong-style sponge cakes from Spongies Cafe are made! Working a shift with Fernando was eye-opening! He and I have become good friends - I know how much he cares + how hard he works. However, seeing the grind in person was different. Between 4-10am, Spongies makes over 3,000 sponge cakes. There were 16 flavors that day and each batch takes about 35 minutes (from creating the batter to the actual baking process). The original flavored sponge cakes cost $1 while the specialty flavored ones cost $2. This is one of my favorite places in Chinatown and also a business born out of an immigrant’s American dream. Fernando immigrated to NYC in 1992 (the year I was born) and learned how to make traditional HK-style sponge cakes and speak fluent Cantonese from the OG baker (Mr. Tsang) of original ownership at the Old Kam Hing before ownership changed hands. I’m so happy for Fernando + Spongies’ success and wish them continued growth and great times ahead! 📍Spongies Cafe (121 Baxter St, New York, NY) • • • #nycfood #newyorkcityfood #chinatownnyc #spongecakes #foodvlog
Got up at 3am to find out how the legendary $1 to $2 Hong Kong-style sponge cakes from Spongies Cafe are made! Working a shift with Fernando was eye-opening! He and I have become good friends - I know how much he cares + how hard he works. However, seeing the grind in person was different. Between 4-10am, Spongies makes over 3,000 sponge cakes. There were 16 flavors that day and each batch takes about 35 minutes (from creating the batter to the actual baking process). The original flavored sponge cakes cost $1 while the specialty flavored ones cost $2. This is one of my favorite places in Chinatown and also a business born out of an immigrant’s American dream. Fernando immigrated to NYC in 1992 (the year I was born) and learned how to make traditional HK-style sponge cakes and speak fluent Cantonese from the OG baker (Mr. Tsang) of original ownership at the Old Kam Hing before ownership changed hands. I’m so happy for Fernando + Spongies’ success and wish them continued growth and great times ahead! 📍Spongies Cafe (121 Baxter St, New York, NY) • • • #nycfood #newyorkcityfood #chinatownnyc #spongecakes #foodvlog
#بك نصبح يا اللّٰه وبك نستعين وعندك نستودع أمرنا كله اللهم افتح لنا ابواب فضلك اللهم صباحاً فيه تيسير الأمور صباحاً تساق فيه البشائر صباحاً لا يصافحه سوى التوفيق
#بك نصبح يا اللّٰه وبك نستعين وعندك نستودع أمرنا كله اللهم افتح لنا ابواب فضلك اللهم صباحاً فيه تيسير الأمور صباحاً تساق فيه البشائر صباحاً لا يصافحه سوى التوفيق
This is one you will want in multiple colors !!! @PrettyGarden
This is one you will want in multiple colors !!! @PrettyGarden
COMO UN LOCO LO SIGO QUERIENDO . . . #atravesdelvaso #flyp #Love #identityv #music
COMO UN LOCO LO SIGO QUERIENDO . . . #atravesdelvaso #flyp #Love #identityv #music
the parallel #nana #nanaedit #fyp #renhonjo #renhonjoedit #renhonjomanga #nanaosaki #yasutakagi
the parallel #nana #nanaedit #fyp #renhonjo #renhonjoedit #renhonjomanga #nanaosaki #yasutakagi


About

Legal