@mortonsalt: What we'll be drinking until further notice ☕ Iced Salted Brown Butter Latte Recipe: - Small pinch of butter - 1 tsp of brown sugar - A dash of Morton Iodized Himalayan Pink Salt - 1/4 tsp of vanilla paste - Double shot of espresso - 1/2 cup of milk How to make: - In a glass, combine butter, brown sugar, vanilla paste, and Morton Iodized Himalayan Pink Salt. - Pour hot espresso over the mixture and froth until combined. - In a separate glass, swirl vanilla paste around the inside, then fill with ice. - Add milk and the espresso mixture, then top with cold foam. Enjoy!