@jaozin._11: o famoso cheirinho que dói 😔 #fyp #flamengo #futebol #mundial #brasil

@joao._.
@joao._.
Open In TikTok:
Region: BR
Saturday 01 August 2026 06:04:50 GMT
30794
1794
180
71

Music

Download

Comments

pedrinedits008
PEDRIN EDITS :
E c o Rossi n tentasse fazer aquela cagada e defendesse o chute...
2026-08-01 12:49:33
20
jaovitin771
Jãoxz'💚🇮🇹 :
Ai o argumento dos caras é ganhar a libertadores e o Brasileirão do ano passado
2026-08-01 10:26:51
4
ice.wx7.frl
✞𝖕𝖆𝖈̧𝖔𝖈𝖆✞💫 :
demorei 29/11/2025 pra entender
2026-08-01 12:51:20
1
toge_inumaki467
inumaki :
faz botafogo e Atlético mineiro final 2024 libertadores
2026-08-01 19:02:23
1
arthurofcw
ARTHUR_OFCW🇧🇷 :
mas esse gol do Jorginho 🧊🧊🧊🥶🥶
2026-08-01 12:41:01
2
fzpz7
pedrofz :
os palmeirense são tão desesperado que uma única vitória que eles tiveram contra o Flamengo eles comemoram como se fosse um título e quando a gente ganha deles é normal
2026-08-01 13:20:20
1
kawhanribeiro
𝖇𝖑𝖊𝖘𝖘𝖊𝖉 :
pprt, pena que o Danilo subiu muito alto
2026-08-01 18:25:56
3
vs_rlk.jc
𝗝𝗖 💯 NINGUÉM :
mds, o gol do título da libertadores não adiantou de ND?
2026-08-01 14:52:42
0
nathxxzn81
I AM NODX :
foda que em todos esses jogos o Flamengo jogou ruim, unico bom dele foi so o do PSG
2026-08-01 12:30:12
0
bnzin455
B. :
tabom, mais olha os times, um time monstro e o atual campeão da champions, o Palmeiras empatou com o Porto mano
2026-08-01 13:37:13
0
kakakj76
LN :
mais que missera tem mais flamengo doq outro time essse cara ta na maldade
2026-08-01 13:38:19
0
silvzx.022
𝔼𝕟𝕕𝕖𝕣𝕤𝕠𝕟 𝕊. :
minha noite acabou as 19:21
2026-08-01 22:21:32
0
arthur.neymar.te.a
Arthur ..CRF❤️🖤 :
e quem sabe o Luís Araújo não tenta a driblar 4 jogadores e não tivesse perdido a bola não tinha saído o 2 gol do Harry cane e também o Bruno tivesse dado um toque diferente contra o nuer cara a cara 🥺
2026-08-03 19:37:58
0
arthur.neymar.te.a
Arthur ..CRF❤️🖤 :
e se o Jorginho ou arrasca continuace no jogo eles bateriam os pênaltis e quem sabe o final seria diferente
2026-08-03 19:35:34
0
enzoavaz
enzoavaz :
quem tem 4 tem mais
2026-08-02 15:42:14
1
tdgamer_njr10
𝑻𝒅𝒈𝒂𝒎𝒆𝒓_𝑵𝑱𝑹10🇧🇷 :
e todos com erro bobo💔
2026-08-02 05:45:00
0
To see more videos from user @jaozin._11, please go to the Tikwm homepage.

Other Videos

My nephew was obsessed with this at Din Tai Fung so I knew I had to recreate it for him 🩷 Save this recipe and give it a try!  ➡️ Recipe: Stir-fried Rice Cakes with Chicken and Bok Choy * 1 lb chicken thighs, boneless, skinless & thinly sliced into 1/4 inch pieces  * 1 lb flat round rice cakes, soaked in water for 20 mins * 8 oz baby bok choy, trimmed and cut in half * 1 small onion, 1/4 inch slices  * 2 cups shiitake mushrooms, (about 8-10 pieces) cleaned and sliced into 1/4 inch pieces * 4-5 garlic cloves, finely minced  * Cooking oil  Marinade— * 1 tbsp Soy sauce  * 1/2 tbsp Dark soy sauce  * 1 tsp Sesame oil * 1/4 tsp Baking soda * 1/4 tsp Black pepper  Sauce— * 1/2 cup chicken broth * 3 tbsp shaoxing wine * 3 tbsp oyster sauce  * 2 tbsp soy sauce * 2 tbsp dark soy sauce  * 1 tsp sugar  1. Marinate chicken with soy sauce, dark soy sauce, sesame oil, baking soda and black pepper. Mix well and set aside to marinade for 15-20 mins.  2. In a small bowl combine chicken broth, shaoxing wine, oyster sauce, soy sauce, dark soy sauce and sugar. Mix well and set aside.  3. Prepare all the veggies and aromatics. Make sure to wash and rinse bok choy thoroughly and drain. Strain rice cakes from water.  4. In a large wok, heat 2 tbsp of cooking oil. Cook through until golden brown on each side. Remove from wok and set aside.  5. Add 1-2 more tbsp of oil to the wok. Sauté garlic and onions for 1 min. Add mushrooms and sauté for another 2 mins.  6. Add rice cakes and sauté for 1-2 mins, adding 1-2 tbsp more oil if needed.  7. Pour all the sauce in. Toss well then cover wok with lid for 4-5 mins on medium heat.  8. Uncover then add bok choy. Cover with lid for 1 more min or until slightly softened.  9. Uncover then add all the cooked chicken. Drizzle sesame oil and give it one last toss. Serve and enjoy!  #ricecakes #stirfry #Recipe #asianfood #chinesefood #EasyRecipe #mealprep
My nephew was obsessed with this at Din Tai Fung so I knew I had to recreate it for him 🩷 Save this recipe and give it a try! ➡️ Recipe: Stir-fried Rice Cakes with Chicken and Bok Choy * 1 lb chicken thighs, boneless, skinless & thinly sliced into 1/4 inch pieces * 1 lb flat round rice cakes, soaked in water for 20 mins * 8 oz baby bok choy, trimmed and cut in half * 1 small onion, 1/4 inch slices * 2 cups shiitake mushrooms, (about 8-10 pieces) cleaned and sliced into 1/4 inch pieces * 4-5 garlic cloves, finely minced * Cooking oil Marinade— * 1 tbsp Soy sauce * 1/2 tbsp Dark soy sauce * 1 tsp Sesame oil * 1/4 tsp Baking soda * 1/4 tsp Black pepper Sauce— * 1/2 cup chicken broth * 3 tbsp shaoxing wine * 3 tbsp oyster sauce * 2 tbsp soy sauce * 2 tbsp dark soy sauce * 1 tsp sugar 1. Marinate chicken with soy sauce, dark soy sauce, sesame oil, baking soda and black pepper. Mix well and set aside to marinade for 15-20 mins. 2. In a small bowl combine chicken broth, shaoxing wine, oyster sauce, soy sauce, dark soy sauce and sugar. Mix well and set aside. 3. Prepare all the veggies and aromatics. Make sure to wash and rinse bok choy thoroughly and drain. Strain rice cakes from water. 4. In a large wok, heat 2 tbsp of cooking oil. Cook through until golden brown on each side. Remove from wok and set aside. 5. Add 1-2 more tbsp of oil to the wok. Sauté garlic and onions for 1 min. Add mushrooms and sauté for another 2 mins. 6. Add rice cakes and sauté for 1-2 mins, adding 1-2 tbsp more oil if needed. 7. Pour all the sauce in. Toss well then cover wok with lid for 4-5 mins on medium heat. 8. Uncover then add bok choy. Cover with lid for 1 more min or until slightly softened. 9. Uncover then add all the cooked chicken. Drizzle sesame oil and give it one last toss. Serve and enjoy! #ricecakes #stirfry #Recipe #asianfood #chinesefood #EasyRecipe #mealprep

About