@tworley63: 🌟Sharing this Garlic Parmesan Chicken Meatloaf by Delicious USA Recipes is so good! It's a flavorful twist on a classic, and I wanted to share the recipe with you all. It's perfect for a comforting meal.🌟 Ingredients: For the Meatloaf: 2 lbs (900 g) ground chicken 1 cup (100 g) Italian-style breadcrumbs 1/2 cup (50 g) grated Parmesan cheese 2 large eggs 1/2 cup (120 ml) whole milk 1 small yellow onion, finely diced 5 cloves garlic, minced 2 tbsp fresh parsley, chopped 1 tsp Italian seasoning 1 tsp garlic powder 1/2 tsp onion powder 1 tsp salt 1/2 tsp freshly ground black pepper 2 tbsp melted unsalted butter For the Garlic Parmesan Glaze: 1/4 cup (60 g) mayonnaise 1/4 cup (25 g) grated Parmesan cheese 1 tbsp melted butter 2 cloves garlic, minced 1 tsp Dijon mustard 1 tsp chopped fresh parsley Optional Garnish: Fresh parsley, chopped Extra grated Parmesan cheese Lemon wedges Directions: 1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease a loaf pan. 2. In a large mixing bowl, combine all meatloaf ingredients. Mix gently until just combined. 3. Form the mixture into a loaf shape on the prepared baking sheet or press into the loaf pan. 4. Bake for 35 minutes. 5. While it bakes, whisk together all glaze ingredients until smooth. 6. Remove meatloaf from oven and spread the glaze evenly over the top. 7. Return to oven and bake for an additional 15–20 minutes, or until internal temperature reaches 165°F (74°C). 8. Let rest for 10 minutes before slicing. Garnish with fresh parsley and extra Parmesan cheese. Serve with your favorite sides! Prep Time: 15 minutes Cooking Time: 55 minutes Total Time: 1 hour 10 minutes Servings: 8 #ChickenMeatloaf #GarlicParmesan #HomeCooking #RecipeShare #ComfortFood

✨️Tammy Worley✨️

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Sunday 02 August 2026 10:53:41 GMT