@helentaylorrr: for my rustique dad (you’ll need): - 2 slices fresh baguette - as much camembert as you like - fresh tomato, sliced - pinch of sea salt method: 1. begin by slicing the baguette through the middle into 2 equal slices. 2. cut the camembert into rectangular slices and place on top of the slices of bread. make sure the cheese doesn’t completely cover the slice of bread as it will spread when it melts. 3. place into the grill (200c) in the oven and cook for about 4-5 minutes or until the cheese has melted. 4. meanwhile, slice the tomato. 5. once the cheese has melted, remove from the oven and top with the sliced tomato. 6. finish with a sprinkle of sea salt (we didn’t have any on hand annoyingly!). enjoy xxx🍅 #lunch #baguette #sandwich #french #tomato

helen

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Sunday 02 August 2026 12:24:06 GMT