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@readyonlinebusiness: Elvive cream kaso dalbo number ka profile ka saran🔥✅ #foryoupage #somalitiktok #viral #ciyaalxamar🇭🇹🦁 #readyonlinebusiness
readyonlinebusiness
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Region: SO
Monday 03 August 2026 07:04:12 GMT
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VAAR⁸DIYOOW :
meqawayo
2026-08-03 07:35:48
0
y.........Fx📊❤️🧠 :
illahy ba iijil ciyey mxan ku fala
2026-08-03 16:00:27
1
𝔐𝔞𝔞𝔫𝔦𝔦🌿🌹 :
waa imisa qiimihiisa
2026-08-03 17:59:13
0
Burhaan Bashiir :
was aabka ayaay kaa soo hali maa ii soo jawaan saan ayaay macaamiisha saan ayaay u yastaan sax🥺🥺
2026-08-03 15:35:11
0
Hodman online :
jigjiga waa diyaar ee isoo raaca
2026-08-03 07:53:02
0
molid9 :
s?
2026-08-03 07:23:29
0
DR.afrah :
helaa
2026-08-03 11:19:11
0
DR.afrah :
xagee laga
2026-08-03 11:19:06
0
Akii :
qof tima adag usoo mariya😂😂
2026-08-03 15:39:48
0
ugaaska123345 :
🥰🥰🥰
2026-08-03 15:37:49
0
Haasaawe🔥🎤🔥 :
😂😂😂
2026-08-03 16:48:46
0
To see more videos from user @readyonlinebusiness, please go to the Tikwm homepage.
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Spicy Tuna Crispy Rice Ingredients Crispy Rice * 2 cups sushi rice * 2+1/4 cup water * 3 by 3 inch square of kombu * 1/4 Cup rice vinegar * 2 tbsp sugar * 1 tsp salt * Neutral oil for frying Spicy Tuna * 3/4 lbs sushi grade tuna(minced) * 1 scallion(sliced) * 1 tsp ginger(grated) * 2 tsp soy sauce * 1 tsp sesame oil * 2 tsp yuzu juice * 3 tbsp Japanese mayo * 3 Tbsp Sriracha * Salt to taste * Chives(garnish) Instructions 1. Rinse rice under cold water until water runs clear. 2. Cook rice in a rice cooker with kombu and water. 3. Mix together rice wine vinegar, sugar, and salt then microwave for 30 seconds just so the sugar and salt can dissolve. 4. When the rice is finished cooking, pour the vinegar mixture onto the hot rice and mix until fully incorporated. 5. Line a sheet tray with plastic wrap and pour the rice making sure it’s evenly spread. Line the top of the rice with more plastic wrap and press down with another sheet tray on top. Place in fridge for 2 hours or until solidified. 6. While thats chilling, finely mince tuna and combine it with the spicy tuna ingredients. Let that sit in the fridge. 7. Remove the rice from the tray and cut into whatever shape you like. Deep fry at 375F until golden brown making sure to add the rice in 30 second intervals to prevent sticking. 8. Season the crispy rice with salt, top with the spicy tuna, and garnish with chives. #tablefortwo #tablefor2 #spicytunacrispyrice #spicytuna #crispyrice #crunchy #crispy #sushi #tuna #sushirecipe #sushirecipes #EasyRecipe #EasyRecipes #datenight #datenighrecipe #datenighrecipes #Recipe #cooking #food #recipevideo #cookingvideo #foodvideo #EasyRecipe #EasyRecipes #recipetutorial #cookingtutorial #foodtutorial
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