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@hae_rinnnn: Rambut ngembang wajib banget cobain ini dan jangan banyak2🥰🫶🏻 #bigsale88 #haircream #awdayhaircream

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Region: ID
Monday 03 August 2026 07:33:52 GMT
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When my bestie comes over for a proper gossip session, there is always something delicious on the table to snack on with a drink. 🥰 This summery appetizer is fresh, colourful and guaranteed to impress anyone you serve it to. Save this recipe for later 🧡 🛒 Ingridients (2–4 as a starter) 🍑 8 fresh apricots 🍯 2 tbsp honey 🫒 2 tbsp olive oil 🌿 Few sprigs fresh thyme 🧂 Salt & black pepper For the pickled shallots: 🧅 1 shallot, thinly sliced 🍷 2 tbsp red wine vinegar To serve: 🧀 2 burrata 🌰 70 g pine nuts, toasted 🥖 Baguette or any fresh bread 📝 Steps 1️⃣ Preheat the oven to 200°C. Cut the apricots in half and remove the stones. 2️⃣ Arrange the apricots cut-side up in a baking dish. Drizzle with olive oil and honey, season with salt and scatter over the thyme. 3️⃣ Bake for 15 minutes, or until the apricots are soft and lightly caramelised. 4️⃣ Meanwhile, combine the sliced shallot, red wine vinegar in a bowl. Leave to pickle for 15 mins. 5️⃣ Tear the burrata onto a serving plate, spreading it out slightly. 6️⃣ Arrange the warm roasted apricots on top, spooning over all of the delicious roasting juices. 7️⃣ Scatter over the pickled shallots, toasted pine nuts. Finish with a little extra salt and black pepper. 8️⃣ Serve immediately with warm crusty bread for dipping into every last bit. #EasyRecipes #recipeoftheday #appetizer #burrata #girlsnightideas
When my bestie comes over for a proper gossip session, there is always something delicious on the table to snack on with a drink. 🥰 This summery appetizer is fresh, colourful and guaranteed to impress anyone you serve it to. Save this recipe for later 🧡 🛒 Ingridients (2–4 as a starter) 🍑 8 fresh apricots 🍯 2 tbsp honey 🫒 2 tbsp olive oil 🌿 Few sprigs fresh thyme 🧂 Salt & black pepper For the pickled shallots: 🧅 1 shallot, thinly sliced 🍷 2 tbsp red wine vinegar To serve: 🧀 2 burrata 🌰 70 g pine nuts, toasted 🥖 Baguette or any fresh bread 📝 Steps 1️⃣ Preheat the oven to 200°C. Cut the apricots in half and remove the stones. 2️⃣ Arrange the apricots cut-side up in a baking dish. Drizzle with olive oil and honey, season with salt and scatter over the thyme. 3️⃣ Bake for 15 minutes, or until the apricots are soft and lightly caramelised. 4️⃣ Meanwhile, combine the sliced shallot, red wine vinegar in a bowl. Leave to pickle for 15 mins. 5️⃣ Tear the burrata onto a serving plate, spreading it out slightly. 6️⃣ Arrange the warm roasted apricots on top, spooning over all of the delicious roasting juices. 7️⃣ Scatter over the pickled shallots, toasted pine nuts. Finish with a little extra salt and black pepper. 8️⃣ Serve immediately with warm crusty bread for dipping into every last bit. #EasyRecipes #recipeoftheday #appetizer #burrata #girlsnightideas
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#relatable #crush #blowthisupforme
margot robbie deserves so much better #margotrobbie#margotrobbieedit#harleyquinn#harleyquinnedit#barbie
margot robbie deserves so much better #margotrobbie#margotrobbieedit#harleyquinn#harleyquinnedit#barbie

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