@seon.tln: có khai nhầm năm sinh không vậy hoàng??? #seonghyeon #cortis #viral #fyp

Người Tình Mùa Đông.
Người Tình Mùa Đông.
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Region: VN
Monday 03 August 2026 08:36:42 GMT
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seon.tln
Người Tình Mùa Đông. :
09 nước bạn…
2026-08-03 08:38:13
683
_sonwhngf09
ok :
09 thật không thê😭
2026-08-03 08:37:57
133
batsocbolo1232
Mâo :
nhạc tẩm đá ạ
2026-08-03 10:45:58
1
vlbtramm
Chíp :
dặm bùa liên tục
2026-08-03 11:54:58
3
dontimnangchonthiendag
Đan bố chê :
Tui xin đăng nk đc hông ạ
2026-08-03 11:33:31
1
ist.nguoiyeuanh
원옥영 :
thật sự là 09 🙂
2026-08-03 12:16:08
2
_eomseonghyeon4
con chó cute :
Hoàng ơi, em yêu anh
2026-08-03 10:30:22
1
hza_my
Seanie. :
chợt nhận ra mình đã 14 tuổi nhưng khi Seonghyeon 14 tuổi thì nhìn nó lớn vl 😭
2026-08-03 13:36:36
1
nsh_kdh
vợ hoàng. :
xin đấy đừng edit như thế được không tôi mê đấy 😞
2026-08-03 10:22:58
1
_eom_.sean
𝜗𝜚vợ anн нoàng𝜗𝜚🦊 :
sớm
2026-08-03 08:39:33
1
thahn.nqoc_
nqoc~ :
vd đầu xem ở đâu vậy tus
2026-08-03 11:11:57
2
esh.ighn_
ni. :
khai gian tuổi chắc
2026-08-03 13:01:08
4
ttqn113
nữ 8 phản diện :
cùng 17 mà lạ quá 😭
2026-08-03 15:18:50
0
nhuhuyen_0512
마틴 🫶🏻 :
Quyết k để mấy chị lấy chồng 😭
2026-08-03 15:06:47
1
_vinami...r_
💫VINAMI...R🫶🏻 :
ê ko Lq , mà quần shoang đang mặc gọi là gì nhỉ
2026-08-03 15:13:00
0
jzgiujames
tvp. :
s ah t k đc như này ta
2026-08-03 14:41:36
4
core.cortis.11578
Sean nosuke🦊 :
Lúc bạn lúc anh💔
2026-08-03 15:20:58
0
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STICKY SWEET CHILLI BEEF BOWL 🌶️🍯 For episode 2 of my lazy girl dinners, we have this delicious, high protein beef bowl 😍 This is honestly so easy to put together and takes no time at all to make. Save for later☝🏼 •481 kcals per portion •31g PRO, 71g CHO, 9g FAT Serves 2: -250g of lean beef mince (less than 5% fat) -2 cloves of garlic, minced -1 thumb size piece of ginger, grated -1 red pepper, diced -1 pack of microwaveable jasmine rice -1 carrot, julienned or finely grated -2 tsp of corn flour mixed with hot water  -2 spring onions, diced -Chilli flakes (optional) -Sesame seeds  Sticky sweet chilli sauce: -30g of gochujang paste -1 tbsp of sriracha (optional) or ketchup -2 tbsp of rice wine vinegar -1 tbsp of dark soy sauce -1 tbsp of honey Picked cucumber: -1/2 large cucumber, thinly sliced -3 tbsp of rice wine vinegar -1 tsp of sugar -200ml of hot water  -Pinch of salt Method: 1. For the pickled cucumbers, add the slices to a bowl along with the rice wine vinegar, sugar, hot water and salt. Set aside and let sit.  2. Heat a pan on medium heat. Add the mince and break down. Cook until browned. 3. Add the garlic and ginger. Fry for 2 minutes then add the red pepper. Cook for another 5 minutes. 4. Mix the sauce ingredients together. Pour into the pan along with cornflour slurry. Mix well. 5. Bring to a boil then reduce the heat to simmer so the sauce thickens.  6. Microwave the rice and divide into 2 portions. 7. Top the rice with the beef mix, carrots, pickled cucumbers, spring onions, chilli flakes, and sesame seeds. Enjoy! #beefbowl #sweetchillibeef #EasyRecipes #highprotein #DinnerIdeas
STICKY SWEET CHILLI BEEF BOWL 🌶️🍯 For episode 2 of my lazy girl dinners, we have this delicious, high protein beef bowl 😍 This is honestly so easy to put together and takes no time at all to make. Save for later☝🏼 •481 kcals per portion •31g PRO, 71g CHO, 9g FAT Serves 2: -250g of lean beef mince (less than 5% fat) -2 cloves of garlic, minced -1 thumb size piece of ginger, grated -1 red pepper, diced -1 pack of microwaveable jasmine rice -1 carrot, julienned or finely grated -2 tsp of corn flour mixed with hot water -2 spring onions, diced -Chilli flakes (optional) -Sesame seeds Sticky sweet chilli sauce: -30g of gochujang paste -1 tbsp of sriracha (optional) or ketchup -2 tbsp of rice wine vinegar -1 tbsp of dark soy sauce -1 tbsp of honey Picked cucumber: -1/2 large cucumber, thinly sliced -3 tbsp of rice wine vinegar -1 tsp of sugar -200ml of hot water -Pinch of salt Method: 1. For the pickled cucumbers, add the slices to a bowl along with the rice wine vinegar, sugar, hot water and salt. Set aside and let sit. 2. Heat a pan on medium heat. Add the mince and break down. Cook until browned. 3. Add the garlic and ginger. Fry for 2 minutes then add the red pepper. Cook for another 5 minutes. 4. Mix the sauce ingredients together. Pour into the pan along with cornflour slurry. Mix well. 5. Bring to a boil then reduce the heat to simmer so the sauce thickens. 6. Microwave the rice and divide into 2 portions. 7. Top the rice with the beef mix, carrots, pickled cucumbers, spring onions, chilli flakes, and sesame seeds. Enjoy! #beefbowl #sweetchillibeef #EasyRecipes #highprotein #DinnerIdeas

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