@holistichealingn: #searchinsightcreators##علاج_مشاكل_الغده_الدرقيه#اكسبلور_تيك_توك #العراق_السعوديه_الاردن_الخليج

نهاد علي

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Monday 03 August 2026 13:26:11 GMT

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Comments

Zohoor :

مامنها فايده لان ماله دخل . الاعضاء عباره عن خلايا لما تموت ما ترجع بمساج بالاصبع

2026-08-03 18:49:51

3

10 مليون :

تمنى ذالك وجاري التطبيق

2026-08-04 02:19:15

0

abdullh :

هل اليد اليمين او اليسار؟؟؟؟ والشغل هذا ينفع اللي عنده كسل او نشاط ؟؟؟؟؟؟؟؟

2026-08-03 20:15:03

2

سونيا سمي :

تفيد اللي عنده عقد الغدة الدرقية او لا

2026-08-03 19:47:38

1

محمد و علي من شجرة و :

واذا نشاط ماهو العلاج

2026-08-03 23:19:40

0

ام مريم :

خرافات

2026-08-03 18:56:12

0

عبدالرزاق مصيطفى :

علاج التهاب الغدة وخمول

2026-08-03 21:31:05

0

jojo🇵🇸❤️🇵🇸 :

شكرا لمعلوماتك جزاكي الله خير 💐💐💐

2026-08-03 22:09:29

0

Sa :

صحيح الحلق بيرتاح

2026-08-03 22:09:35

0

Y-10 :

عندي خمول

2026-08-03 21:50:08

0

user73948394969445 :

انا استاصلتها.سمعت لكن لست متااكد انها هذهالعملية تحيي من جديد الغدة هل هذا صحيح.شكرا جزيلا.

2026-08-03 20:45:21

0

𝐿 :

سويت مساج بس رقبتي ما وجعتني شنو يعني

2026-08-03 18:05:09

0

lili :

خرافات المهم تطلع المشاهدات

2026-08-03 22:30:07

0

🇩🇿🇩🇿♥صورية🇩🇿❤ :

❤️❤️❤️

2026-08-03 21:46:09

0

zahramahdiiii :

❤️❤️❤️

2026-08-03 14:51:31

0

Fatmh Hijazi :

🥰

2026-08-04 02:51:41

0

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Other Videos

#hitdelmaslye @cool___ #hitdelmas01

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Frankie calls his mom for this question!

Frankie calls his mom for this question!

#CapCut #صدام #مهيب_الركن #ابوعدي #صدام_حسين رحمت الله تغشاك يا زعيم العرب 💔😔

#CapCut #صدام #مهيب_الركن #ابوعدي #صدام_حسين رحمت الله تغشاك يا زعيم العرب 💔😔

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#رمضان_يجمعنا #موت #فراق #حزين #وحده #CapCut #حلاوة_اللقاء

Mini Cranberry Cake Ingredients - 1 cup + 2 tablespoons (275g) labneh or Greek yogurt - ½ cup (100g) granulated sugar - ¼ cup (50g) dark brown sugar - ⅓ cup (80g) melted butter, cooled - 2 large eggs - 2 teaspoons vanilla extract - 1½ cups (190g) all-purpose flour - ¾ teaspoon baking powder - ½ teaspoon baking soda - ¼ teaspoon salt Berry Layer Ingredients - ¾ cup (100g) cranberry jam or any jam - 2 tbsp (30g) granulated sugar - 2 tbsp(16g) all-purpose flour Almond Cream (Frangipane) Ingredients - ½ cup (50g) almond flour - ¼ cup (50g) granulated sugar - 4 tbsp (56g) unsalted butter, very soft - 1 large egg - 1 teaspoon vanilla extract - ¼ tsp almond extract (optional but recommended) - 1 tbsp (8g) all-purpose flour - Pinch of salt Instructions 1. Prepare the Berry Layer In a small bowl, stir together the jam, sugar, and flour until smooth and evenly combined. Set aside. 2. Make the Almond Cream 1. In a bowl, cream together the butter and sugar until smooth. 2. Mix in the egg, vanilla extract, and almond extract until fully incorporated. 3. Fold in the almond flour, all-purpose flour, salt, and mix just until smooth. 4. Set aside at room temperature. 3. Make the Cake Batter 1. Preheat the oven to 350°F (175°C). Grease a jumbo muffin tin or mini cake molds well. 2. In a large bowl, whisk together the eggs, granulated sugar, brown sugar, vanilla, labneh or yogurt, and melted butter until smooth. 3. Sift in the flour, baking powder, baking soda, and salt. Gently mix until just combined, being careful not to overmix. 4. Assemble 1. Fill each mold about halfway with cake batter. 2. Add a spoonful of the berry mixture on top of the almond cream. 3. Spoon a layer of almond cream over the batter, spreading gently. 4. Lightly swirl the berry layer into the almond cream with a toothpick if desired. 5. Add a small amount of remaining batter on top, filling molds about ¾ full. 5. Bake and Finish 1. Bake for 30–35 minutes, or until the tops are lightly golden and a toothpick inserted into the cake portion comes out clean. 2. Let the cakes cool in the pan for about 10-15 minutes before removing. dust lightly with powdered sugar before serving. #food #baking #plantbased #food #Foodie #foodporn #instafood #yummy #Recipe #cookies #foodstagram #baking #bakingfromscratch #cake #cakes #cakesoftiktok #stonefruit #fruit #bakingwithlove❤️ #foodphotography #dinner #foodgasm

Mini Cranberry Cake Ingredients - 1 cup + 2 tablespoons (275g) labneh or Greek yogurt - ½ cup (100g) granulated sugar - ¼ cup (50g) dark brown sugar - ⅓ cup (80g) melted butter, cooled - 2 large eggs - 2 teaspoons vanilla extract - 1½ cups (190g) all-purpose flour - ¾ teaspoon baking powder - ½ teaspoon baking soda - ¼ teaspoon salt Berry Layer Ingredients - ¾ cup (100g) cranberry jam or any jam - 2 tbsp (30g) granulated sugar - 2 tbsp(16g) all-purpose flour Almond Cream (Frangipane) Ingredients - ½ cup (50g) almond flour - ¼ cup (50g) granulated sugar - 4 tbsp (56g) unsalted butter, very soft - 1 large egg - 1 teaspoon vanilla extract - ¼ tsp almond extract (optional but recommended) - 1 tbsp (8g) all-purpose flour - Pinch of salt Instructions 1. Prepare the Berry Layer In a small bowl, stir together the jam, sugar, and flour until smooth and evenly combined. Set aside. 2. Make the Almond Cream 1. In a bowl, cream together the butter and sugar until smooth. 2. Mix in the egg, vanilla extract, and almond extract until fully incorporated. 3. Fold in the almond flour, all-purpose flour, salt, and mix just until smooth. 4. Set aside at room temperature. 3. Make the Cake Batter 1. Preheat the oven to 350°F (175°C). Grease a jumbo muffin tin or mini cake molds well. 2. In a large bowl, whisk together the eggs, granulated sugar, brown sugar, vanilla, labneh or yogurt, and melted butter until smooth. 3. Sift in the flour, baking powder, baking soda, and salt. Gently mix until just combined, being careful not to overmix. 4. Assemble 1. Fill each mold about halfway with cake batter. 2. Add a spoonful of the berry mixture on top of the almond cream. 3. Spoon a layer of almond cream over the batter, spreading gently. 4. Lightly swirl the berry layer into the almond cream with a toothpick if desired. 5. Add a small amount of remaining batter on top, filling molds about ¾ full. 5. Bake and Finish 1. Bake for 30–35 minutes, or until the tops are lightly golden and a toothpick inserted into the cake portion comes out clean. 2. Let the cakes cool in the pan for about 10-15 minutes before removing. dust lightly with powdered sugar before serving. #food #baking #plantbased #food #Foodie #foodporn #instafood #yummy #Recipe #cookies #foodstagram #baking #bakingfromscratch #cake #cakes #cakesoftiktok #stonefruit #fruit #bakingwithlove❤️ #foodphotography #dinner #foodgasm

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