@takethemameal: Freezer-friendly breakfast sandwiches are one of my favorite things to include when taking a meal to someone! ✨ Recipe below! Freezer Sausage, Egg & Cheese Breakfast Sandwiches 🍳 Makes: 12 sandwiches Ingredients * 12 English muffins, split * 12 large eggs * Salt & pepper, to taste * 12 fully cooked sausage patties * 12 slices of your favorite cheese Instructions 1. Preheat your oven to 350°F. Place the English muffins cut-side up on a baking sheet and toast for 2–3 minutes, just until lightly crisp. 2. Whisk the eggs with salt and pepper. Cook them on a griddle or skillet. I used egg rings so each egg cooked into the perfect size for the English muffins. 3. Heat the sausage patties according to the package directions. 4. Assemble each sandwich by layering: * Bottom English muffin * Egg * Sausage patty * Slice of cheese * Top English muffin 5. Wrap each sandwich individually in parchment paper. 6. Place up to 6 sandwiches in a gallon-size freezer bag. Label the bag with the date and reheating instructions before freezing. Reheating Instructions From frozen: Microwave for 1–2 minutes, or until heated through. Tip: Microwave times may vary, so start with 1 minute and add more time if needed. #freezermeals #breakfastsandwich #freezerfriendly #takethemameal #breakfastideas
