@mscottoncandykisses: Sprouts Farmers Market is now selling lab-grown meatballs. Mission Barns — the first company in the world to receive FDA clearance for cultivated pork fat — has its cell-grown pork meatballs on the shelf at Sprouts' Oakland location. Real pork. Grown from animal cells in a bioreactor. No pigs raised. No pigs slaughtered. No antibiotics. No growth hormones. No veterinary drug residues. The first cultivated meat product ever stocked by a US supermarket chain. This is the same Sprouts that confirmed its conventional chicken is supplied by Tyson and Perdue. The same store where "Farmers Market" branding sits next to factory farm supply chains. Now they're selling meatballs that were never inside an animal - next to meat that was pumped with hormones banned in 30 countries. Mission Barns' meatballs are made with a base of pea protein and cultivated pork fat grown from real pork cells. No mechanically separated paste. No sodium nitrite. No restructured scraps moulded into a shape. Eight states have banned cultivated meat entirely. Sprouts put it on the shelf anyway. The future of meat isn't coming. It's in aisle seven. grown meatballs, and where exactly are they available? Availability & Timeline • First Sale: Mission Barns' cultivated pork fat meatballs became available at Sprouts' Oakland location starting August 1, 2026. • Federal Approval: This follows the FDA/USDA clearance granted to Mission Barns in 2023, making it the first U.S. company to receive approval for cultivated pork fat.