@kaylynhalverson: People get so feisty in the comments about recipes not being in cups, but watch what happens when you actually scoop a casual "cup" of sugar on a scale. That’s already 20g over—multiply that across a 4-cup recipe, and your flour/sugar ratio is off by almost 100 grams! If your cookies ever turn out too dry, too flat, or just inconsistent, this is usually why. Do yourself a favor and grab a kitchen scale. Trust me, your bakes will thank you. 👇✨ #BakingTips #SourdoughBaking #KitchenScale #BakingHacks #CookieRecipe

Kaylyn | Your Dough Bestie

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Tuesday 04 August 2026 00:28:43 GMT