@karademamuccaa:

karademamuccaa
karademamuccaa
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Tuesday 04 August 2026 00:39:18 GMT
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Blueberry lemon bread 🫐🌷🍋                      Recipe:                                                               Ingredients -1 1/2 cups all-purpose flour (188g) + 1/2 Tbsp for blueberries (4g) -1 1/2 tsp baking powder  -1/4 tsp salt -1/4 cup milk, room temperature (59ml) -1/2 cup unsalted butter, room temperature (113g) -1 cup granulated sugar (198g) -2 eggs, room temperature  -1 tsp vanilla  -1 1/2 tsp lemon zest -2 Tbsp lemon juice (29ml) -1 1/2 cups blueberries (fresh or frozen) (255g) Lemon Glaze (optional) -1 cup powdered sugar (113g) -2 Tbsp lemon juice (29ml) -1/4 tsp vanilla  -1 Tbsp milk (14ml) -1 tsp lemon zest Instructions  1. Preheat oven to 350°F. Grease a 9”x5” loaf pan. 2. In a medium bowl whisk together flour, baking powder, and salt. Set aside. 3. In a large bowl beat the butter and sugar until light and fluffy. 4. Add the eggs, vanilla, lemon zest, and lemon juice. Mix until combined. 5. Add the dry ingredients to the creamed mixture alternately with the milk. Mix everything until just combined. 6. In a small bowl toss blueberries with 1/2 tablespoon of flour and fold into the batter just until combined. 7. Add batter to the loaf pan and top with some more blueberries. 8. Bake for 50 minutes to 1 hour. Lemon Glaze (optional) 1. In a small bowl whisk together powdered sugar, lemon juice, vanilla, and lemon zest.  2. Add milk and mix until combined. If it's too runny add more powdered sugar, and if it's not runny enough add more lemon juice or milk.  3. Once the blueberry bread is cooled, drizzle all over. #blueberry #lemon #bread #baking #Recipe #bakingtiktok #bakingvideo #dessert #foryou #bakingtherapy #baketok #fyp
Blueberry lemon bread 🫐🌷🍋 Recipe: Ingredients -1 1/2 cups all-purpose flour (188g) + 1/2 Tbsp for blueberries (4g) -1 1/2 tsp baking powder -1/4 tsp salt -1/4 cup milk, room temperature (59ml) -1/2 cup unsalted butter, room temperature (113g) -1 cup granulated sugar (198g) -2 eggs, room temperature -1 tsp vanilla -1 1/2 tsp lemon zest -2 Tbsp lemon juice (29ml) -1 1/2 cups blueberries (fresh or frozen) (255g) Lemon Glaze (optional) -1 cup powdered sugar (113g) -2 Tbsp lemon juice (29ml) -1/4 tsp vanilla -1 Tbsp milk (14ml) -1 tsp lemon zest Instructions 1. Preheat oven to 350°F. Grease a 9”x5” loaf pan. 2. In a medium bowl whisk together flour, baking powder, and salt. Set aside. 3. In a large bowl beat the butter and sugar until light and fluffy. 4. Add the eggs, vanilla, lemon zest, and lemon juice. Mix until combined. 5. Add the dry ingredients to the creamed mixture alternately with the milk. Mix everything until just combined. 6. In a small bowl toss blueberries with 1/2 tablespoon of flour and fold into the batter just until combined. 7. Add batter to the loaf pan and top with some more blueberries. 8. Bake for 50 minutes to 1 hour. Lemon Glaze (optional) 1. In a small bowl whisk together powdered sugar, lemon juice, vanilla, and lemon zest. 2. Add milk and mix until combined. If it's too runny add more powdered sugar, and if it's not runny enough add more lemon juice or milk. 3. Once the blueberry bread is cooled, drizzle all over. #blueberry #lemon #bread #baking #Recipe #bakingtiktok #bakingvideo #dessert #foryou #bakingtherapy #baketok #fyp

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