@cookwithhali: Garlic Bread 🧄 Ingredients Dough * 1 tsp yeast * 1 tbsp sugar * 270g milk (about 1 cup + 2 tbsp) * 390g flour (about 3 cups) * 1 tsp salt * 43g softened butter (about 3 tbsp) Garlic Butter Mixture * 100g melted butter (about 7 tbsp) * 3 garlic cloves, minced * 2 tbsp Italian parsley, chopped Instructions 1. In a bowl, mix the yeast, sugar, and milk. Add the flour and mix until combined. Add the softened butter and salt, then coil fold until the butter is fully incorporated. Cover and let the dough rise for 1½ hours, or until doubled in size. 2. In a separate bowl, mix the melted butter, minced garlic, and chopped Italian parsley. 3. Cut the dough into small pieces. Dip each piece into the garlic butter mixture, then coat it in shredded mozzarella cheese. Place the pieces into a loaf pan lined with parchment paper. 4. Cover and let rise for 20 minutes. 5. Bake at 350°F (175°C) for 25–30 minutes, or until golden brown. Cover with a kitchen towel until warm. #bread #garlicbread #homemade #EasyRecipe #breadtok

Noirshifter :

ah, monkey bread

PinkHarvest✨💕 :

So pretty

Nikole Absalom :

The first second I thought this man was cutting a plucked chickens head off and I was shocked and confused. Like, FYP, what's going on? Now that I know it's about garlic bread it all makes sense though. My FYP is still very much for ✨me✨

naci ch :

Im sorry what

DermaEssence :

Doing this 👌😋

balmag88 :

We call this monkey bread for some reason, don’t know why 😆

𝓵𝓾𝓬𝔂♡ :

I made garlic bread once and now I have to do it all the time cuz my family LOVES IT

Gazza :

I will definitely try this 👍

Mei-lin_xiaoguniang :

I can get behind this

cheesy_gubbins :

yes, that's the stuff right there

Nuroo⁷ :

This is weirdly satisfying to watch💔

. :

love ur recipes sm🩷

Urh Potocnik :

have to try

SourBro :

You did your thing on that one!

Shaia :

really early

Hanny⭐️💕 :

Yumm

Shaia :

3rd

Juju :

Can you try and bake with whole wheat?♥️♥️♥️♥️♥️

The Certified Queen DOMINA🇯🇲 :

user2622575661142 :

Wow❤️❤️❤️

K25xo :

390g of which kind of flour? 😁👌