@kitchentool: Replying to @Shana🐝🐞 Parmesan Ranch Zucchini Chips are my favorite way to eat #zucchini😁 crispy, crunchy, melt in your mouth deliciousness ☺️ #parmesanranchzucchinichips #easysnacks #ranch #zucchinirecipes Parmesan Ranch Zucchini Chips Zucchini 2 Eggs Splash of Milk 3/4 C. Parmesan Cheese (finely shredded) 1 C. Panko 1 Ranch Seasoning Packet 1 TBS. Cornstarch Garlic Powder Pepper Slice zucchini into quarter inch rounds. Pat dry. Whisk eggs & milk in a bowl. In another bowl or lidded container, add panko, Parmesan, ranch, cornstarch, garlic and pepper; shake to combine. Dip zucchini slices in egg wash, transfer slices to cheese crumb mixture and coat well and place on a wire rack. Heat oil and fry your parmesan ranch zucchini chips until deep golden & crispy. Drain on a wire rack or paper towels. Serve warm w/ ranch.