@kaylazelaznog: Bistec de Palomilla 🇨🇺 A Cuban classic that never disappoints! Thin, tender steak marinated in mojo and cooked together with onions until everything is packed with flavor. Simple ingredients, BIG flavor! 🤤 Ingredients: • Thin sliced top sirloin • Salt • Garlic powder • Goya Mojo Marinade • 1 whole yellow onion Directions: 1. Season both sides of the steak with salt and garlic powder. 2. Pour in enough Goya Mojo Marinade to coat everything well, making sure the onions marinate with the steak. Marinate for at least 30 minutes. 3. Heat a large skillet over high heat with a drizzle of oil. Add the steak, onions to the pan. 4. Cook for about 5 minutes per side, stirring the onions occasionally as they soften and caramelize alongside the steak. 5. Serve immediately with white rice, black beans, and sweet maduros for the perfect Cuban meal! 🇨🇺✨ Save this recipe for your next family dinner! ❤️ #bistecdepalomilla #cubanfood #EasyRecipes #steakrecipe #DinnerIdeas

Cooking With Kayla

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Region: US

Wednesday 05 August 2026 00:24:40 GMT