@amandadiscipio: Lasagna for dinner tonight! A go-to for our family 🥫🍅🍝🤍 Homemade Lasagna Ingredients ⭐️For the meat sauce: * 1 lb Italian sausage * 1 lb ground beef * 1 onion, diced * 6 garlic cloves, minced * 2 tsp Italian seasoning * 1 tsp salt * 1 (24–25 oz) jar marinara sauce (I like Rao’s!) * A splash of water or broth * Fresh basil, chopped (optional) ⭐️For the cheese mixture: * 16 oz ricotta cheese * ½ cup grated Parmesan * ½ cup shredded mozzarella * 2 tbsp chopped fresh parsley (if desired) * 1 tsp salt * 1 egg ⭐️You’ll also need: * Lasagna noodles (I use about 8-10 depending on your casserole dish size!) I used 8 this time. * 8 oz mozzarella cheese, shredded or sliced for the top ⭐️Directions: 1. Cook the Italian sausage and ground beef in a large skillet until browned. Drain any excess grease. 2. Add the diced onion and cook until softened, then stir in the garlic and cook for another minute. 3. Mix in the Italian seasoning and salt. Pour in the marinara sauce, add a splash of water or broth, and stir everything together. If you’re using fresh basil, add it now. Let the sauce simmer for about 10–15 minutes. 4. While the sauce simmers, combine the ricotta, Parmesan, mozzarella, parsley, salt, egg, and heavy cream (if using) in a bowl. 5. Spread a thin layer of meat sauce on the bottom of your baking dish. 6. Layer with lasagna noodles, then the ricotta mixture, followed by more meat sauce. Repeat until you’ve used everything up. 7. Finish with a generous layer of mozzarella on top. 8. Bake at 400°F for 35 minutes. 9. Broil for 5 minutes if you’d like the cheese to get golden and bubbly. 10. Sprinkle with fresh parsley (if desired) before serving, and let it rest for 10–15 minutes before slicing. #cookingathome #lasagna #romanticizeyourlife #nancymeyers #cozylife

Amanda

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Wednesday 05 August 2026 00:34:34 GMT