@alvisholclx: Gimme a flippin potato break! Ingreedz below POTATO BIT 1.2-1.5kg potatoes 2L chicken-vege stock 250g Jarslberg-Edam cheese (for middle and top) Thyme Rosemary Salt & Pepper Parmesan to serve CHEES

alvisholclx
alvisholclx
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Wednesday 05 August 2026 02:00:28 GMT
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brookekilpatrickjr
Brooke Kilpatrick Jr :
Let’s go!
2026-08-05 03:23:16
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