@sultan_sad: اجواء السودة الان #سلطان_بن_سعد #ابها #الوجهة_عسير #أبها #السوده

سلطان بن سعد

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Region: SA

Wednesday 05 August 2026 11:47:03 GMT

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Comments

_qah8 :

هانت باقي شوي ويروحوا المصيفين

2026-08-05 22:32:18

21

X :

يبغى صوتيه بالسناب

2026-08-06 05:05:30

84

دوسَري :

ماش اجواء ابها الايام ذي

2026-08-06 05:33:26

3

ً :

اكبر مسوق لنا 😂

2026-08-05 14:00:20

32

AWATIF :

قسم بالله شمس لا تطااااااق لي اسبوع الحين من جيت ولا في امطار ولا شي ماغير شمممس

2026-08-06 21:24:04

3

Sarab..💖✨️.. :

السماء ممتلئة بالغيوم 🌧. والجو عبارة عن كمية من السعاااااادة 🥰🌹

2026-08-07 13:27:28

5

Moath ibn Musa💫🩶 :

الا عرفت انك ف السوده من البيوت الملونه هههههههههههههههههههههههههههههههههههههههه 😂

2026-08-05 20:04:17

0

🌷. :

اجواء تاريخيه وتستاهل الصراحه 🤩🤍🤍 .

2026-08-06 14:15:46

2

ʟᴜʟᴜ ᴀʟɢʜᴀᴍᴅɪ :

المصيفين محرومين من الجنوب بالشتاء تصير جنه جبال خضراء على مد البصر

2026-08-06 13:47:20

4

جوري🇸🇦 :

فيفاء

2026-08-06 20:19:39

1

nawaf❣️😎 :

السعة ٤ العصر كيف بلاه ابداع او لا😉

2026-08-07 12:37:10

1

eqz2 :

يرجال خل عنك زحمه الموتتت

2026-08-05 14:30:55

3

yusif🦅 :

2026-08-06 05:40:47

1

هيفف :

2026-08-05 19:30:58

0

Aziz🐎 :

يرجال حر

2026-08-06 02:51:17

1

R :

ااامسس

2026-08-06 11:17:30

2

جوري🇸🇦 :

2026-08-06 20:19:01

0

Gussied :

حلمي أفوز معك في جوال

2026-08-05 11:52:38

0

3UR🗞️🚸 :

2026-08-05 16:55:17

3

Mommy>•< :

اليوم

2026-08-05 18:10:07

3

ⓜ🅢⑤🅐ⓓ🅞ⓞ🅕 :

لو راح ازنجول ولا باتومي ... اتوقع بتتقطع حباله الصوتيه 🤣

2026-08-05 18:02:49

1

M :

2026-08-05 16:09:18

1

A h m a d :

الستوري مهم

2026-08-05 12:07:14

1

To see more videos from user @sultan_sad, please go to the Tikwm homepage.

Other Videos

A lighter, lower-carb take on the viral potato salad with delicious roasted butternut squash, tossed in a creamy herb yogurt dressing, providing a sweet, nutty, and crunchy texture perfect for fall. Ingredients: - 1 large butternut squash - 2 tbsp olive oil - Salt - Pepper - 1 tsp garlic powder - 1 tsp sweet paprika - 1 tbsp cornstarch or freshly grated Parmesan (optional) - 3/4 cup plain Greek yogurt - 3-4 tbsp mayonnaise - Juice of 1 lemon - 2 minced garlic cloves - 2-3 tbsp fresh chopped dill - 2-3 tbsp chives - 1/2 cucumber, finely diced - 1/2 small red onion, finely diced - Additional dill and chives for garnish - Feta cheese (optional) Instructions: 1. Preheat oven to 425°F and line a large baking sheet. 2. Peel and cube the butternut squash into 1-inch pieces. Pat dry with paper towels. 3. Drizzle the squash with olive oil and season with salt, pepper, garlic powder, and sweet paprika. Optionally, add cornstarch or freshly grated Parmesan for crispier edges. 4. Spread the squash in a single layer on the baking sheet and roast for 35-40 minutes, flipping halfway, until golden and caramelized on the edges. For extra crispiness, broil for 2-3 minutes at the end. 5. While the squash roasts, prepare the dressing: mix Greek yogurt, mayonnaise, lemon juice, garlic cloves, dill, chives, cucumber, red onion, salt, and pepper. 6. Let the roasted squash cool for 5 minutes, then toss gently with the dressing. 7. Garnish with extra dill and chives, and optionally sprinkle feta cheese on top. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

A lighter, lower-carb take on the viral potato salad with delicious roasted butternut squash, tossed in a creamy herb yogurt dressing, providing a sweet, nutty, and crunchy texture perfect for fall. Ingredients: - 1 large butternut squash - 2 tbsp olive oil - Salt - Pepper - 1 tsp garlic powder - 1 tsp sweet paprika - 1 tbsp cornstarch or freshly grated Parmesan (optional) - 3/4 cup plain Greek yogurt - 3-4 tbsp mayonnaise - Juice of 1 lemon - 2 minced garlic cloves - 2-3 tbsp fresh chopped dill - 2-3 tbsp chives - 1/2 cucumber, finely diced - 1/2 small red onion, finely diced - Additional dill and chives for garnish - Feta cheese (optional) Instructions: 1. Preheat oven to 425°F and line a large baking sheet. 2. Peel and cube the butternut squash into 1-inch pieces. Pat dry with paper towels. 3. Drizzle the squash with olive oil and season with salt, pepper, garlic powder, and sweet paprika. Optionally, add cornstarch or freshly grated Parmesan for crispier edges. 4. Spread the squash in a single layer on the baking sheet and roast for 35-40 minutes, flipping halfway, until golden and caramelized on the edges. For extra crispiness, broil for 2-3 minutes at the end. 5. While the squash roasts, prepare the dressing: mix Greek yogurt, mayonnaise, lemon juice, garlic cloves, dill, chives, cucumber, red onion, salt, and pepper. 6. Let the roasted squash cool for 5 minutes, then toss gently with the dressing. 7. Garnish with extra dill and chives, and optionally sprinkle feta cheese on top. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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