@space_tamnik: Tokyo’s Garlic Ramen🧄 A garlic-packed shoyu ramen served for only 3 hours a day in Tokyo. Whole garlic cloves are deep-fried in lard before being piled on top of this rich shoyu ramen. ✨ Despite its bold appearance, the broth is surprisingly clean and balanced, with the savory sweetness of the garlic lingering until the very last bite. The restaurant even operates its own noodle factory, giving the noodles an exceptionally chewy texture—and best of all, unlimited noodle refills are free! 🍜 📍[Yoshioka Mejiro Main Store] - Location: 3-5-13 Mejiro, Toshima City, Tokyo, Fujiya Building 2F - Hours: Daily, 11:00 AM – 2:00 PM - Menu: Garlic Shoyu Ramen (¥1,500)Free unlimited noodle refills / Extra garlic topping +¥200 #ramen #tokyofood #tokyogourmet #garlic

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Wednesday 05 August 2026 12:00:31 GMT