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@hafuhouse: r-S8malTtjY - Phông cưới nổi bật cho ngày vui Xưởng In Decor Hafu House Hafu Decor
Hafu House - Sx Decor
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Region: VN
Friday 07 August 2026 11:00:00 GMT
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🥩🧀 Creamy Garlic Butter Steak & Potato Skillet 🍄 This Creamy Garlic Butter Steak & Potato Skillet is an irresistible one-pan dinner loaded with juicy seared steak bites, crispy golden baby potatoes, sautéed mushrooms, and a rich Parmesan garlic cream sauce. It's a restaurant-quality meal that's easy enough for any night of the week. Ingredients For the Steak • 1½ lbs sirloin steak, cut into bite-size cubes • 2 tbsp olive oil • 1 tsp paprika • 1 tsp garlic powder • 1 tsp salt • ½ tsp black pepper For the Potatoes • 1½ lbs baby potatoes, halved • 2 tbsp butter • 1 tsp Italian seasoning • ½ tsp paprika • Salt and pepper to taste For the Cream Sauce • 8 oz cremini mushrooms, sliced • 1 small onion, diced • 5 garlic cloves, minced • 1½ cups heavy cream • ½ cup whole milk • 1 cup freshly grated Parmesan cheese • ½ cup shredded mozzarella cheese • 1 tsp Dijon mustard • ½ tsp black pepper • ¼ tsp crushed red pepper flakes (optional) For Garnish • Fresh chopped parsley • Extra Parmesan cheese Instructions 1. Season the steak with paprika, garlic powder, salt, and black pepper. 2. Heat the olive oil in a large skillet over high heat and sear the steak for 2–3 minutes per side. Remove and set aside. 3. In the same skillet, melt the butter and cook the baby potatoes for 15–18 minutes until golden and tender. 4. Add the onion and mushrooms and sauté for 5 minutes. 5. Stir in the garlic and cook for 30 seconds. 6. Pour in the heavy cream and milk. 7. Add the Dijon mustard, black pepper, and crushed red pepper flakes. 8. Simmer for 3–4 minutes. 9. Stir in the Parmesan and mozzarella until the sauce becomes smooth. 10. Return the steak to the skillet and toss everything together. 11. Simmer for another 2 minutes until heated through. 12. Sprinkle with parsley and extra Parmesan before serving. Serving Suggestions Serve with garlic bread, roasted asparagus, green beans, or a crisp Caesar salad. Storage Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently over low heat with a splash of cream or milk. Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Servings: 6 Calories: Approximately 710 per serving #SteakDinner #CreamySteak #OnePanMeal #ComfortFood #GarlicButter
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