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@cute_manoo_official88: #onthisday
CutE مano💔
Open In TikTok:
Region: AE
Wednesday 05 August 2026 18:42:00 GMT
23197
3589
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Music
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No Watermark .mp4 (
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Music .mp3
Comments
Bacha🤫🤫 :
[Sticker]
2026-08-30 11:13:03
0
Malak Shahzad :
really cute
2026-08-05 18:44:22
0
Saleem Khan :
2026-08-31 12:35:15
0
Sapeen khan :
2026-08-07 12:00:22
0
Bacha🤫🤫 :
[Sticker]
2026-08-30 11:13:20
0
maryam113333 :
🥰🥰🥰🥰🥰
2026-08-15 17:32:42
0
user2027772557756 :
❤️🥰🥰🥰🥰❤️❤️
2026-08-06 05:26:56
0
javedkhan337722 :
🥰🥰
2026-09-19 16:39:37
0
rawet khan :
🥀🥀🥀🥀
2026-08-06 15:22:42
0
magferullah7579 :
2026-08-09 18:48:18
0
magferullah7579 :
2026-08-09 18:48:08
0
rawet khan :
🥀🥀🥀🥀🥀
2026-08-06 04:19:54
0
Abud Razzaq khan :
2026-08-06 04:54:49
0
khan.kha458 :
😁😁
2026-08-08 18:42:02
0
khanawadakhanawad5 :
❤️❤️❤️
2026-08-06 15:19:37
0
S B 8 0 4 S e r a j khan :
2026-08-07 00:57:47
0
muhammadalam8810 :
2026-08-09 14:44:15
0
nazirkhan2728 :
2026-08-06 14:12:02
0
Laiq khan Khalil :
🖤
2026-08-05 19:53:27
0
👑_Afridi👑_Zk :
2026-08-05 19:12:45
0
Amir khattak :
🫶🫶🫶🫶
2026-08-06 02:35:51
0
🫡 SAJJAD:::804ko🦅❤️🩹🥷 :
2026-08-05 21:34:33
0
🇧🇹 online Ramzan 🇧🇹💸 :
jarrr 💔💔
2026-10-02 11:30:51
0
peshawar top boy24 :
ilove you
2026-08-05 19:40:10
0
🥀Farwa khan :
2026-08-05 19:01:55
0
To see more videos from user @cute_manoo_official88, please go to the Tikwm homepage.
Other Videos
#เทรนด์วันนี้ #สวัสดีfcทุกคนค้าบ🙏🙏🙏 #เพลงเพราะๆโดนใจ🥀❤❤🥀 #ขอบคุณทุกกําลังใจ❤️ขอบคุณทุกคอมเม้น🙏 #เจ็บที่ยังรู้สึก
No knead. No fancy skills. Just patience. This is the famous Jim Lahey artisan bread that blew up across America. Drop 🤎 if you’re baking this rustic loaf this weekend! Ingredients: 🌾 400g all-purpose flour (3 cups) 🧂 7g kosher salt (1 ¼ tsp) 🌿 1g instant yeast (¼ tsp — tiny amount!) 💧 300g lukewarm water (1 ⅓ cups) ✨ Extra flour / cornmeal for dusting Steps: Mix: Combine flour, salt and yeast in a bowl. Pour in water, stir with a spoon until shaggy sticky dough forms. No kneading! 🥄 Long ferment: Cover tightly. Let sit 12–18 hours at room temp (overnight preferred). The dough bubbles up and develops deep flavor ⏳ Shape: Scrape dough out onto floured surface. Gently fold edges in to form a loose ball. Rest 30 mins, covered. Preheat: Put your Dutch oven (with lid) into oven, preheat 450°F / 230°C. Bake: Place dough on parchment paper, lower into hot pot. Bake covered for 30 mins. Remove lid, bake another 15 mins until deep golden & crust crackles 🔥 Cool: Transfer to rack. Let cool at least 30 mins before slicing. Enjoy that crispy crust & holey chewy crumb 🤎
ඔය තැලෙන හිත ගොඩ දාන්න පුලුවන් තමන්ටමයි 🙏🙏🙏#capcut #viralvideochallenge
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