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Thursday 06 August 2026 07:25:30 GMT
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Surti Cold Cocoa — The Ultimate Chocolate Chill! 🍫🧊 Beat the heat with this rich and creamy cold cocoa straight from the streets of Surat! Thick, chocolaty, and perfectly sweet, it’s the nostalgic summer drink you didn’t know you needed. Ingredients: 1 liter full-fat milk ½ cup cold milk 4 tbsp custard powder or cornflour 3 tbsp cocoa powder ¼ to ⅓ cup sugar (adjust to taste) ½ cup chopped/grated chocolate Ice cubes (for serving) Grated chocolate or choco chips (optional garnish) Method: Boil 1 liter of milk in a thick-bottomed pan. In a bowl, whisk ½ cup cold milk with custard powder, cocoa powder, and sugar until smooth. Lower the flame and slowly add this mixture to the boiling milk, stirring continuously. Cook for 3-4 minutes on low heat until it thickens slightly. Add the chopped chocolate and stir until fully melted and glossy. Let it cool, then refrigerate for 2-3 hours until chilled and thickened. Serve over ice cubes, topped with grated chocolate or choco chips for extra indulgence. Chill it well for that perfect Surti street-style experience — thick, creamy, and utterly delicious. Perfect for beating the heat with a chocolatey hug!
Surti Cold Cocoa — The Ultimate Chocolate Chill! 🍫🧊 Beat the heat with this rich and creamy cold cocoa straight from the streets of Surat! Thick, chocolaty, and perfectly sweet, it’s the nostalgic summer drink you didn’t know you needed. Ingredients: 1 liter full-fat milk ½ cup cold milk 4 tbsp custard powder or cornflour 3 tbsp cocoa powder ¼ to ⅓ cup sugar (adjust to taste) ½ cup chopped/grated chocolate Ice cubes (for serving) Grated chocolate or choco chips (optional garnish) Method: Boil 1 liter of milk in a thick-bottomed pan. In a bowl, whisk ½ cup cold milk with custard powder, cocoa powder, and sugar until smooth. Lower the flame and slowly add this mixture to the boiling milk, stirring continuously. Cook for 3-4 minutes on low heat until it thickens slightly. Add the chopped chocolate and stir until fully melted and glossy. Let it cool, then refrigerate for 2-3 hours until chilled and thickened. Serve over ice cubes, topped with grated chocolate or choco chips for extra indulgence. Chill it well for that perfect Surti street-style experience — thick, creamy, and utterly delicious. Perfect for beating the heat with a chocolatey hug!
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