@zoeeatswell: SMASHED POTATO NACHOS🥑🌶️ Preheat your oven to 200c. Boil or bake your potatoes and then smash them down on a lined baking tray. Spray with olive oil and sprinkle with salt before baking for 30 minutes or until desired crispiness. For the taco meat I used 500g lean beef mince, 250g passata and a sachet of @Mingle Seasoning taco seasoning. You can add any toppings you like and this one is sure to be a crowd pleaser! 🙌🏼⭐️ #dinneridea #recipes #nachos #foodhacks #healthyrecipes

Zoe Eats

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Thursday 06 August 2026 08:06:23 GMT