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@vamora76: #trend #disarankan #dance #geol #fyp
Vamora
Open In TikTok:
Region: ID
Thursday 06 August 2026 10:13:42 GMT
8057
899
21
95
Music
Download
No Watermark .mp4 (
0.87MB
)
No Watermark(HD) .mp4 (
1MB
)
Watermark .mp4 (
1.52MB
)
Music .mp3
Comments
FIRAZ_YOYOY :
tumben banget
2026-08-08 05:47:48
2
Zan :
20
2026-08-20 12:25:17
0
Kenza :
syng
2026-08-09 12:38:31
0
Frankhooc🫠 :
aku juga bisa 🗿
2026-08-09 08:26:02
1
MUKTI ALI HANAFI :
waduh
2026-08-20 11:49:19
0
preety.karisa :
mora jago bgt geoll
2026-08-08 03:39:15
1
temaniin@ :
asekk
2026-08-15 14:47:49
0
n :
tutorr😏
2026-08-08 10:04:46
0
:
2026-08-09 01:43:15
0
💫inisial R 💫 :
bisa leles kitu nya
2026-08-08 11:33:30
1
Docuuu :
2026-08-07 06:50:37
1
Muhammad Ridwan :
😳😳😳
2026-08-06 13:26:57
1
ahmadhishinfajari :
🥰🥰🥰💋💋💋💋
2026-08-07 11:04:50
2
$€£@w€ :
matappp poll😅
2026-08-26 09:14:35
1
To see more videos from user @vamora76, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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