1. Home
  2. Detail

@rajs_cartoon_world: দাড়ি-মোছ থাকা সত্ত্বেও নাম রানী/বউ মাছ হয় কেমনে!😊 #Entertainment #Comedy #Fishing #Cartoon #Funny

Raj's Cartoon World
Raj's Cartoon World
Open In TikTok:
Region: BD
Thursday 06 August 2026 14:30:00 GMT
79109
4140
67
115

Music

Download

No Watermark .mp4 (1.99MB) No Watermark(HD) .mp4 (1.13MB) Watermark .mp4 (1.61MB) Music .mp3

Comments

user54211829554266
......সপ্ন..... :
আমি অনেক খাইছি ❤️
2026-08-08 16:28:12
1
saifullahbin8
♔.〘Saifullah 〙.♔ :
প
2026-08-06 14:31:30
1
mdrakibul4131
🌺দুঃখবতী💔💔 :
@🤣🤣🤣🤣🤣🤣🤣 শো
2026-08-07 03:58:52
0
sumi65762
Sumi :
2026-08-06 19:18:38
0
s.h.ripon01
s.h.ripon রিয়েল লোকাল (হিরো) :
এই মাছ সব যদি রানী হয় রাজা ছাড়া বংশবিতার করে কি ভাবে কেউ জানেন কি? এক সময় এই কথা আমি অনেক কেই বলতাম আমাকে কেউ বলেনি।
2026-08-06 20:31:52
0
sayebaliofficial
Sayeb Ali BD :
😁😁😁 বিষয় টা সেই
2026-08-06 14:44:08
0
sumi65762
Sumi :
2026-08-06 19:18:30
0
sumi65762
Sumi :
2026-08-06 19:18:22
0
mahin.islam6605
MD Rakib Islam :
মা কে বলোবাসলে একটা লাইক🥰
2026-08-06 14:44:26
0
user2419493977811
user2419493977811 :
🥰🥰🥰
2026-08-10 02:34:51
0
user38154911001956
সাইফুল ইসলাম :
🥰🥰🥰
2026-08-09 12:18:58
0
mr..habib.jr
MR. HABIB.JR :
😂😂😂
2026-08-09 15:01:40
0
one_series_bd
MomiN_Vai_official :
😂😂😂
2026-08-09 14:34:52
0
lx.fahim.hosen4
🤲🥀 মোঃআরিফুল ইসলাম 🥀🤲 :
🥰🥰🥰
2026-08-09 14:32:35
0
user2155200576533
মাতাল রাজা 🚭🚭🚭 :
😁😁😁
2026-08-09 17:47:21
0
raju.ahmed6863
raju Ahmed :
🥰🥰🥰
2026-08-09 06:41:54
0
mdimranali243.2
📌 IMRAN 💔❤️‍🩹🚩 :
🤣🤣🤣
2026-08-09 03:02:06
0
saidulislm818
SAIDUL ISLM :
😳😳😳
2026-08-09 02:32:56
0
msthumaiyara3
mst,,,humaiyara,, :
😂😂😂
2026-08-08 17:49:48
0
user1277423781244
user1277423781244 :
😂😂😂
2026-08-08 17:33:05
0
md.shakib.hassen68
┈━═☆❣️ 𝑺𝒉𝒂𝒌𝒊𝒃❣️☆═━┈ :
😂😂😂
2026-08-08 16:41:38
0
loverboyjakir
কুমিল্লার পোলা 🇧🇩❤️🇲🇻 :
🥰🥰🥰
2026-08-08 14:27:30
0
saifullahbin8
♔.〘Saifullah 〙.♔ :
❤️❤️❤️
2026-08-06 14:31:17
0
To see more videos from user @rajs_cartoon_world, please go to the Tikwm homepage.

Other Videos
I will never buy a regular bed frame ever again Drawer beds are overrated. This is the real #apartmentliving #bedframe
I will never buy a regular bed frame ever again Drawer beds are overrated. This is the real #apartmentliving #bedframe
#daha17 #foryou
#daha17 #foryou


full recipe’s below and on samdoesherbest.com, get there by clicking the link in my profile, or google “sam does her best gluten-free cinnamon rolls” to find it! For the dough: • 1 cup warm milk, 110 degrees Fahrenheit • 2 1/4 teaspoons active dry yeast • 1/4 cup sugar • 1/4 cup butter, melted • 2 whole eggs, at room temperature • 3 cups gluten-free bread flour, plus more for rolling • 2 teaspoons baking powder • 1/2 teaspoon baking soda • 1/4 teaspoon salt For the filling: • 1/4 cup butter, softened • 3/4 cup brown sugar • 2 tablespoons cinnamon For the cream cheese frosting: • 1/2 cup cream cheese, softened • 2 tablespoons butter, softened • 3/4 cup powdered sugar • 1 teaspoon vanilla extract, or vanilla bean paste 1. Start by warming your milk in a medium bowl to about 110° Fahrenheit. Do this in either the microwave for about 30-40 seconds, or over low heat on the stove for 2 minutes. 2. Once milk is warm, add the active dry yeast, sugar, and melted butter. Give it a gently whisk to combine, then let that sit for a couple minutes while you continue on with the recipe. 3. To the bowl of an electric mixer fitted with the dough hook attachment, add the gluten-free bread flour, baking powder, baking soda, and salt. Turn the mixer on low until the dry ingredients are combined. 4. With the electric mixer running on medium speed, slowly add the milk mixture into the flour mixture. Once the wet and dry ingredients are almost completely combined, add in one egg at a time. Continue mixing to incorporate the eggs into the dough. 5. Once the eggs are incorporated, turn the mixer on high speed and mix the dough for 5 minutes, until the dough is smooth and comes together in a ball. 6. Generously flour a work surface with the gluten-free bread flour, then press the dough on top of the flour and press/roll into a 9×13-inch rectangle. 7. Add the filling by spreading the softened butter over the dough in an even layer. Then, evenly sprinkle the brown sugar on top of the butter and the cinnamon on top of the brown sugar. Carefully take the long end and roll the dough up into a tight log. Slice the log into 7-8 cinnamon rolls, each about 2 inches thick. 8. Then, place the cinnamon rolls in a greased 9×9-inch baking dish and tightly cover the dish with plastic wrap. Place the rolls in a warm place (by a window, in a proving drawer, in the oven with the light on, etc) to rise for about 1 hour. 9. After the hour is up, remove the plastic wrap from the baking dish and preheat your oven to 350° Fahrenheit. Once the oven is hot, bake the cinnamon rolls for 25-30 minutes or until they’re golden brown on top. Remove the rolls from the oven and let them cool while you make the icing. 10. To make the cream cheese frosting, add the cream cheese, butter, powdered sugar, and vanilla extract to the bowl of an electric mixer and beat until it’s smooth and fluffy. Spread the frosting on top of your cinnamon rolls and ENJOY! #glutenfreerecipes #glutenfree #glutenfreebaking #glutenfreecinnamonrolls #glutenfreefood
full recipe’s below and on samdoesherbest.com, get there by clicking the link in my profile, or google “sam does her best gluten-free cinnamon rolls” to find it! For the dough: • 1 cup warm milk, 110 degrees Fahrenheit • 2 1/4 teaspoons active dry yeast • 1/4 cup sugar • 1/4 cup butter, melted • 2 whole eggs, at room temperature • 3 cups gluten-free bread flour, plus more for rolling • 2 teaspoons baking powder • 1/2 teaspoon baking soda • 1/4 teaspoon salt For the filling: • 1/4 cup butter, softened • 3/4 cup brown sugar • 2 tablespoons cinnamon For the cream cheese frosting: • 1/2 cup cream cheese, softened • 2 tablespoons butter, softened • 3/4 cup powdered sugar • 1 teaspoon vanilla extract, or vanilla bean paste 1. Start by warming your milk in a medium bowl to about 110° Fahrenheit. Do this in either the microwave for about 30-40 seconds, or over low heat on the stove for 2 minutes. 2. Once milk is warm, add the active dry yeast, sugar, and melted butter. Give it a gently whisk to combine, then let that sit for a couple minutes while you continue on with the recipe. 3. To the bowl of an electric mixer fitted with the dough hook attachment, add the gluten-free bread flour, baking powder, baking soda, and salt. Turn the mixer on low until the dry ingredients are combined. 4. With the electric mixer running on medium speed, slowly add the milk mixture into the flour mixture. Once the wet and dry ingredients are almost completely combined, add in one egg at a time. Continue mixing to incorporate the eggs into the dough. 5. Once the eggs are incorporated, turn the mixer on high speed and mix the dough for 5 minutes, until the dough is smooth and comes together in a ball. 6. Generously flour a work surface with the gluten-free bread flour, then press the dough on top of the flour and press/roll into a 9×13-inch rectangle. 7. Add the filling by spreading the softened butter over the dough in an even layer. Then, evenly sprinkle the brown sugar on top of the butter and the cinnamon on top of the brown sugar. Carefully take the long end and roll the dough up into a tight log. Slice the log into 7-8 cinnamon rolls, each about 2 inches thick. 8. Then, place the cinnamon rolls in a greased 9×9-inch baking dish and tightly cover the dish with plastic wrap. Place the rolls in a warm place (by a window, in a proving drawer, in the oven with the light on, etc) to rise for about 1 hour. 9. After the hour is up, remove the plastic wrap from the baking dish and preheat your oven to 350° Fahrenheit. Once the oven is hot, bake the cinnamon rolls for 25-30 minutes or until they’re golden brown on top. Remove the rolls from the oven and let them cool while you make the icing. 10. To make the cream cheese frosting, add the cream cheese, butter, powdered sugar, and vanilla extract to the bowl of an electric mixer and beat until it’s smooth and fluffy. Spread the frosting on top of your cinnamon rolls and ENJOY! #glutenfreerecipes #glutenfree #glutenfreebaking #glutenfreecinnamonrolls #glutenfreefood


About

Legal