Connor MacLane
Region: US
Thursday 06 August 2026 17:25:07 GMT
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Mack 2.0 :
AND YOU DID GOOD TOO THIS VIDEO IS SOOOOOOOOOOOO CUTE 😭🩷🩷🩷🩷🩷🩷🩷🩷
2026-08-06 18:10:39
2306
Stephanie Douglas876 :
all I can think is Micheal complaining that he doesnt have a whisk while making French toast.....must've been left in the move!
2026-08-06 18:59:28
1065
Emily-Rosa Kluzniak :
i have never been so confused as to when I saw this kitchen and my brain saod "Hello, not Mackenzie!" 😂
2026-08-06 20:52:41
552
Ing M :
I know Mack cried watching this
2026-08-06 19:01:18
246
Solari :
Macks “I look like my brother” from her recent video hits even harder after watching thiss
2026-08-07 15:16:59
78
cardboardcrab :
So the whole family got the baking gene
2026-08-07 17:38:29
42
Danielle🌈 pcos+pokémon :
New character unlocked
2026-08-07 02:46:34
61
EyeJewelYou 🇨🇦 :
someone please fill me in. who am I watching in Macks kitchen and who is Kloe?
2026-08-07 23:30:28
10
Denae :
"I'm not Florence Pugh's character, so I'm still gonna use the edge of a bowl" 😂😂😂
2026-08-06 17:33:07
78
Johnny Mayfield857 :
this is what I love about guys. he opens the buttermilk, sniffs it. says that smells terrible...and then sniffs it again. girls dont do that. only guys go back in and smell it again.
2026-08-09 01:13:39
7
Amber🌞 :
Look at you taking care of her babies awww
2026-08-06 23:46:21
15
Hortensia :
Zester? I barely know her!
2026-08-06 19:29:24
72
satchx :
Awww I hope they’re all happy now that you’ve used them. Also the cupcakes look delicious
2026-08-06 17:46:23
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rycbar4219 :
cracking on a flat surface helps to lessen the chance of shell pieces in your food
2026-08-06 19:50:18
25
👾 mel 👾 :
i love the implication that massaging the zest into the sugar is in order to relax the sugar lmao
2026-08-07 00:40:19
46
lu_bel97 :
Everyone say: Good job Connor!!!! 🥳
2026-08-07 02:40:24
14
Mack 2.0 :
WOW THEY ALL DID SO GOOD IM MISS THEM 😭😭😭
2026-08-06 18:10:23
129
Mack 2.0 :
IM SO PROUD
2026-08-06 18:10:46
56
McKennaPark :
Cracking it on the table makes it so the shell doesn’t concave into the whites/yolk. Less chance of getting shell in your eggs!
2026-08-06 23:02:53
6
Denae :
they look so good! definitely making these this weekend.
2026-08-06 17:34:05
13
Lauren :
Cracking an egg on a flat surface is the way to go! A chef showed it in a demonstration I was at years ago and I have never cracked on the side of the bowl since. But at the end of the day it’s what you’re comfy with doing!
2026-08-06 21:20:28
5
J_Todd814 :
Confuse me late to the party who is this guy and why is he in Mackenzie’s kitchen?🤷🏼♀️
2026-08-07 11:21:05
0
Samantha Reynolds :
can you post the recipe please?
2026-08-07 20:39:19
0
Brandi Lynn :
how are her cats doing?
2026-08-10 17:27:37
1
RainbowKitty :
He said “real whisky business” 😆
2026-08-09 23:27:09
1
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